London's Pulse: Medical Officer of Health reports 1848-1972

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Bromley 1948

[Report of the Medical Officer of Health for Bromley]

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53
SPECIAL SURVEY.
The special survey on public feeding places was continued
during the year, special attention being given to the personal
hygiene of all those dealing in food. The standard is a high one
and it is pleasing to note the interest and the co-operation
received.
SPECIAL ENQUIRIES.

The following table gives details of foods which were submitted for bacteriological examination after investigation into complaints made to this Department.

No. of samples submittedDescriptionSatisfactoryUnsatisfactory
1Apples1—
1Apricots1—
1Apricot Conserve1—
1Butter—1
2Custard Powder2—
2Cooking Fat11
2Dried Egg2—
3Hors d'oeuvre3—
1Jam Tart1—
2Macaroni Pudding—2
1Margarine1—
1Minced Meat1—
2Meat Pie2—
2Meat (Tinned)2—
1Milk (Tinned)1—
17Milk (Dried)116
1Milk Pudding1—
2Pork Pie2—
1Prunes1—
1Potatoes1—
2Rabbit Pie11
4Sago—4
2Salmon2—
1Semolina—1
3Soya Flour3—
2Water (Drinking)2—
2Water (Rinse)2—
614516

MEAT AND OTHER FOODS.
Slaughterhouses.
Six slaughterhouses are recorded on the register of the Local
Authority. Two only of these premises are used at the present
time, slaughtering being carried out on behalf of local pigkeeping
clubs. No other slaughtering of animals is carried out
in the area, centralised slaughtering still being in operation.
Annual licences were granted to seven slaughtermen under
the provisions of the Slaughter of Animals Act, 1933.