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(2) Number of dwelling-houses in which defects were remedied after service of
formal notices:—
(a) By owners 69
(b) By local authority in default of owners 5
C.—Proceedings under sections 19 and 21 of the Housing Act, 1930 :
(1) Number of dwelling-houses in respect of which Demolition Orders were made 0
(2) Number of dwelling-houses demolished in pursuance of Demolition Orders 0
D.—Proceedings under section 20 of the Housing Act, 1930:
(1) Number of separate tenements or underground rooms in respect of which
Closing Orders were made 0
(2) Number of separate tenements or underground rooms in respect of which
Closing Orders were determined, the tenement or room having been rendered
fit 0
E.—Proceedings under section 3 of the Housing Act, 1925:
(1) Number of dwelling-houses in respect of which notices became operative
requiring repairs 0
(2) Number of dwelling-houses which were rendered fit after service of formal
notices:—
(a) By owners 0
(b) By local authority in default of owners 0
(3) Number of dwelling-houses in respect of which Closing Orders became
operative in pursuance of declarations by owners of intention to close 0
F.—Proceedings under sections 11, 14 and 15 of the Housing Act, 1925:
(1) Number of dwelling-houses in respect of which Closing Orders became
operative 0
(2) Number of dwelling-houses in respect of which Closing Orders were
mined, the dwelling-houses having been rendered fit 0
(3) Number of dwelling-houses in respect of which Demolition Order became
operative 0
(4) Number of dwelling-houses demolished in pursuance of Demolition Orders 0
INSPECTION AND SUPERVISION OF FOOD.
Milk Supply.—There are 2 wholesale dealers, 231 retail milk purveyors, and 1 cowkeeper
in this district. Their premises and utensils are frequently inspected.
In addition there are 45 milk sellers whose premises are situate outside Willesden.
The following table shows the number of licences granted for the sale of graded milk under
the Milk (Special Designations) Order, 1923, during the year 1932
Table No. 14.
{a) " Certified" milk 13
(b) " Grade A (Tuberculin Tested) " milk 23
(c) " Grade A (Tuberculin Tested) " Bottling Establishment 1
(d) " Grade A" milk 6
(e) " Pasteurised" milk 26
(/) " Pasteurisers " 2
There were no refusals or revocations of licences under the Milk (Special Designations) Order,
1923, during the year.
Two applications for registration as dairymen were refused.
Twenty-five samples of designated milks were examined during the year. 14 of these were
"certified" milk and 3 of them were found not to conform to the standard laid down by the Regulations.
These 3 results were reported to the Minister of Health, who is the authority issuing licences
for certified milk. The remaining 11 samples were of "pasteurised," all of which were satisfactory.
Fifty samples of milk were taken during the year for examination for the presence of tubercle
bacilli under the Milk and Dairies (Consolidation) Act, 1915.