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under Section 13(8) of the Food and Drugs Act, 1955. This
Code is for the purpose of giving advice and guidance to
persons in the poultry packing trade and who are responsible
for compliance with the Food Hygiene (General) Regulations
1960. The Code has no statutory force, its object being to
enable the trade and the Local Authority to recognise the
underlying problem and to work out the particular solution
required by the local circumstances.
(c) All the 34 public houses in the Borough have been
inspected, resulting from which many sanitary and other
improvements have been carried out, and where necessary,
recommendations have been made with a view to improving
service of food.
Number of food premises in Borough,
(a) Registered under Statute.
No. of premises. No. of visits.
Butchers 35 245
Bakehouses 7 31
Fishfriers 11 48
Food factories 5 19
Ice-cream dealers 127 129
Ice-cream manufacturers 3 17
Slaughterhouses 1 580
(b)Not subject to Registration.
Fishmongers 14 74
Cafes 26 182
Grocers 80 161
Fruiterers 40 83
Confectioners 53 101
Milk-shops 34 73
All the above premises have been regularly inspected.
(c) Premises registered under Milk and Dairies
(General) Regulations 1959.
Dairies 4
Pasteurising plants and bottling
establishments Nil Nil