Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Croydon]
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The samples of milk for analysis were obtained as follows:
Taken on Milk Rounds | 196 |
„ at Dairies | 47 |
„ at Institutions | 46 |
„ at Local Farms | 3 |
„ at Schools | 4 |
296 |
DETAILS OF NON-GENUINE SAMPLES TAKEN
Sample No. | Article | Nature of Adulteration or Deficiency | Action Taken |
---|---|---|---|
81 | Boracic Ointment | Contained 1.55% of boric acid instead of the 1.0% (limits 0.9 to 1.1) of the British Pharmacopoeia. | Vendor warned. |
118 | Cheese, processed | Consisted of processed cheese of the Gruyere variety and contained only 40.3% of fat, calculated on the dry matter. | Vendor warned. |
134 | Custard Powder | Contained a small piece of string and several hard granular or seed-like lumps. (The small lumps present were not of foreign material, but had apparently been formed by the wetting and subsequent drying of the powder with drops of water.) | This article was from a School Feeding Centre—stock was withdrawn. |
135 | Gravy Powder | Contained 6% of rust (iron oxide). Rust present was in the form of small flakes and would appear to have been derived from the rusty surface of a metal container. | Manufacturer informed—subsequent sample proved genuine. |
112 | Milk | Contained only 3.95% of butterfat instead of not less than 4%. (Channel Island Milk should show on analysis a butterfat content of not less than 4% (The Milk (Control and Maximum Prices) (Great Britain) Order, 1947.) | Dairyman interviewed and warned regarding proper mixing of milk. |
161 | Milk | 1% deficient in milk solids other than milk fat. | Freezing test did not indicate added water. Dairyman informed. |