London's Pulse: Medical Officer of Health reports 1848-1972

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Marylebone 1924

[Report of the Medical Officer of Health for St. Marylebone, Metropolitan Borough]

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Articles submitted for Analysis.State whether the sample was submitted to the Analyst by an Officer acting under direction of a Local Authority, under Section 13 of Act, and, if so, the name of such Authority.Result of Analysis; showing whether the sample was Genuine or Adulterated, and, if Adulterated, what were the nature and extent ot the Adulteration.The sum paid in respect of the Analysis.Observations.
47 butterFood Inspector, St. Marylebone Borough CouncilGenuine.43 were test samples. Of the 50 samples of butter examined only one was entirely free from preservative; all the others contained boric acid in amounts which range from 7.2 to 26.4 grains per lb.
3 butterDo.Adulterated.
No. 840 not butter but margarine.Fined £8 0s. 0d. Costs £3 5s. 0d.
No. 870 Do.This was a test sample.
No. 1008 Do.Fined £5 0s. 0d. Costs £4 3s. 0d.
4 icing sugarDo.Genuine.3 were test samples,
12 margarineDo.Do.All were test samples
24 cheeseDo.Do.
5 lardDo.Do.
1 Atora suetDo.Do.
1 teaDo.Do.
20 coffeeDo.Do.
3 cocoaDo.Do.
1 granulated sugarDo.Do.
1 honeyDo.Do.
2 golden syrupDo.Do.
2 jamDo.Do.
1 bramble jellyDo.Do.
1 marmaladeDo.Do.
5 mustaadDo.Do.
5 pepperDo.Do.
2 arrowrootDo.Do.
6 sponge cakeDo.Do.
1 ginger wineDo.Do.
1 raisin wineDo.Do.
1 orange wineDo.Do.
2 milk of sulphurDo.Do.
6 sulphur ointmentDo,Do.
5 boric acid powd'rDo.Do.
3 boraxDo.Do.
2 compound liquorice powderDo.Do.
5 whiskyDo.Do.
1 whiskyDo.Adulterated.
No. Nature of Adulteration.
909 36.59% under proof instead of 35%
2 boric ointmentDo.Genuine.
Total number of Samples analysed during the Quarter303
Number of Samples adulterated7