London's Pulse: Medical Officer of Health reports 1848-1972

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Marylebone 1924

[Report of the Medical Officer of Health for St. Marylebone, Metropolitan Borough]

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Articles submitted for Analysis.State whether the sample was submitted to the Analyst by au Ofticer acting under direction ot a Local Authority, under Section 13 of Act, and, if so, the name of such Authority.Result of Analysis ; showing whether the sample was Genuine or Adulterated, and, if Adulterated, what were the nature and extent of the Adulteration.The sum paid in respect of the Analysis.Observations.
1 cod liver oilFood Inspector, St. Marylebone Borough CouncilGenuine.All were test samples.
4 lime waterDo.Do.
1 glycerine and boraxDo.Do.
olive oilDo.Do.
2 boric ointmentDo.Do.
1 zinc ointmentDo.Do.
Total number ot Samples analysed during the Quarter300
Number of Samples adulterated2
SECOND QUARTER ENDING 30TH JUNE, 1924.
58 milkFood Inspector, St. Marylebone Borough ConucilGenuine.12/6 per sample.Of the 60 samples examined none was found to contain preservative or colouring matter.
2 milkDo.Adulterated.Fine £40 0s. 0d. and £5 5s. 0d. costs. Both these were station samples from one farmer.
No. 421 contains 10.59% added water.
No. 422 contains 14.59% added water, and is deficient in milk fat to the extent of 6.7%.
13 creamDo.Genuine.4 were test samples.
No.Fat.Preservatives.
360Presd.57.29.68grains per lb. boric acid.
394Do.49.06.5do.
410Do.49.79.65do.
415Do.51.95.28do.
460Do.52.846.0do.
483Do.45.09.6do.
498finned23.1Nil.Metals Nil.
502Do.26.18Nil.Metals Nil.
514Do.27.9Nil.Metals Nil.
53649.75No Preservative found.
53837.0do.
54045.6do.
542 Presd.50.05.48 grains per lb. boric acid
57 butterDo.Genuine.41 were test samples. One sample contained no preservative, 56 samples contained boric acid ranging in amount from 10.2 to 26.5 grains per lb.
1 butterDo.Adulterated.Fine £6 0s. 0d. and £2 2s. 0d. costs.
No. 438.The sample is not butter but margarine.
1 roll and butterDo.Genuine.All were test samples.
10 margarineDo.Do.
3 dried milkDo.Do.
3 lardDo.Do.