Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for St. Marylebone, Metropolitan Borough]
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TABLE IX.—SALE OF FOOD AND DRUGS ACTS.
Samples Analysed during March Quarter. 1905.
Genuine. | Adulterated. | Total. | |
---|---|---|---|
dairy products— | |||
Milk | 52 | 9 | 61 |
Butter | 14 | — | 14 |
Cream | 1 | — | 1 |
Lard | 1 | — | 1 |
alcoholic beverages— | |||
Whisky | 7 | — | 7 |
Brandy | 3 | — | 3 |
Rum | 6 | — | 6 |
Gin | 6 | — | 6 |
non-alcoholic beverages— | |||
Coffee | 2 | — | 2 |
condiments— | |||
Pepper | 7 | — | 7 |
Mustard | 4 | — | 4 |
saccharine substances— | |||
Jam | 6 | — | 6 |
Sweets | 8 | — | 8 |
TINNED GOODS— | |||
Condensed Milk | 2 | — | 2 |
Sardines (Paste) | 1 | — | 1 |
Shrimps (Potted) | 1 | — | 1 |
Ham and Tongue | 2 | — | 2 |
Herrings and Tomato Sauce | 1 | — | 1 |
drugs— | |||
Chloroform | 1 | — | 1 |
Bicarbonate of Soda | 1 | — | 1 |
Tartaric Acid | 1 | — | 1 |
Citrate of Magnesia | 1 | — | 1 |
MISCELLANEOUS— | |||
Infants' Food | 15 | — | 15 |
Dessicated Soup | 1 | — | 1 |
144 | 9 | 153 |