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C. 214. Cream. 0.098 per cent. of boron trioxide, equal to 0.173 per cent. of boric acid.
Proceedings taken under the Sale of Food and Drugs Acts for selling to the prejudice of
the purchaser. Fined £3. 31st August.
Proceedings also taken under the Milk and Cream Regulations, 1912, for delivering in a
receptacle not labelled. Withdrawn.
A. 233. Cream. 0147 per cent. of boron trioxide, equal to 0.26 per cent. of boric acid.
Proceedings taken under the Sale of Food and Drugs Acts for selling to the prejudice of
the purchaser. Fined 15s. Costs 15s. 28th August.
Proceedings also taken under the Milk and Cream Regulations, 1912, for delivering in a
receptacle not labelled. Withdrawn,
A, 234. Cream. 0.126 per cent. of boron trioxide, equal to 0.223 per cent. of boric acid.
Proceedings taken under the Sale of Food and Drugs Acts for selling to the prejudice of
the purchaser. Fined £1. Costs £1. 28th August.
Proceedings also taken under the Milk and Cream Regulations, 1912, for delivering in a
receptacle not labelled. Withdrawn.
A. 240. Cream. 0.154 per cent. of boron trioxide, equal to 0'273 per cent. of boric acid.
Proceedings taken under the Sale of Food and Drugs Acts for selling to the prejudice of
the purchaser. Fined £2. 30th August.
Proceedings also taken under the Milk and Cream Regulations, 1912, for delivering in a
receptacle not labelled. Withdrawn.
A. 241. Cream. 0'126 per cent. of boron trioxide, equal to 0.223 per cent. of boric acid.
Proceedings taken under the Sale of Food and Drugs Acts for selling to the prejudice of
the purchaser. Ordered to pay .£2 2s. costs. 30th August.
Proceedings also taken under the Milk and Cream Regulations, 1912, for delivering in a
receptacle not labelled. Withdrawn.
2. Cream sold as Preserved Cream.
(a) Instances in which samples have been submitted for analysis to ascertain if the statements
on the label as to preservatives were correct:—
(i) Correct statements made 14
(ii) Statements incorrect —
Total 14
(iii) Percentage of preservative found in
each sample: Boric acid, 0'198,
0.236, 0.149, 0.149, 0.149, 0.236,
0.198, 0.248, 0.236, 0.347, 0.223,
0"186, 0.372, 0.236
Percentage stated on statutory
label: 0.4.
(b) Determinations made of milk fat in cream sold as preserved cream:—
(i) Above 35 per cent. 14
(ii) Below 35 per cent. —
Total 14
(e) Instances where (apart from analysis) the requirements as to labelling or declaration of
preserved cream in Article V (1) and the proviso in Article V (2) of the Regulations have
not been observed : None.
(d) Particulars of each case in which the Regulations have not been complied with, and action
taken : None.
3. Thickening Substances.—Any evidence of their addition to cream or to preserved cream.
Action taken where found: None.