London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Wandsworth 1912
[Report of the Medical Officer of Health for Wandsworth, Metropolitan Borough]
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257
Report of the Medical Officer of Health.
Table showing in detail the nature of the adulteration or departure from standard of all samples of Milk and Cream, adversely reported on during the year.
Formal.
| Case No. | Nature of sample. | Nature of Report. |
|---|---|---|
| 4 | Milk | 13 per cent. deficient in milk-fat. |
| 40 | Milk | 7 per cent. deficient in milk-fat. |
| 43 | Milk | 4 per cent. extraneous water. |
| 72 | Milk | 4 per cent. extraneous water. |
| 77 | Milk | 2 per cent. extraneous water. |
| 82 | Milk | 10 per cent. deficient in milk-fat. |
| 89 | Milk | 8 per cent. extraneous water. |
| 122 | Milk | 1 per cent. deficient in milk-fat. |
| 125 | Milk | 3 per cent. deficient in milk-fat. |
| 126 | Cream (fresh) | 19.6 grains Crystallised Boric Acid per lb. |
| 329 | Cream (fresh) | 11.9 grains Crystallised Boric Acid per lb. |
| 130 | Cream (fresh) | 5.6 grains Crystallised Boric Acid per lb. |
| 131 | Cream (fresh) | 38.5 grains Crystallised Boric Acid per lb. |
| 132 | Cream (fresh) | 7.7 grains Crystallised Boric Acid per lb. |
| 133 | Cream (fresh) | 21.7 grains Crystallised Boric Acid per lb. |
| 135 | Milk | 1 per cent. extraneous water. |
| 151 | Cream (fresh) | 19.6 grains Crystallised Boric Acid per lb. |
| 152 | Cream (fresh) | 98.0 grains Crystallised Boric Acid per lb. |
| 156 | Cream (fresh) | 1.3 grains Crystallised Boric Acid per lb. |
| 157 | Cream (fresh) | 7.0 grains Crystallised Boric Acid per lb. |
| 161 | Cream (fresh) | 18.2 grains Crystallised Boric Acid per lb. |
| 162 | Cream (fresh) | 10.5 grains Crystallised Boric Acid per lb. |
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