London's Pulse: Medical Officer of Health reports 1848-1972

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Lewisham 1960

[Report of the Medical Officer of Health for Lewisham Borough]

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61
APPENDIX A
Acts of Parliament, Statutory Instruments and Circulars issued
by Government Departments with regard to the public health services,
during the year 1960:—
Statutes
London County Council (General Powers) Act 1959
Offices Act, 1960
Public Health Laboratory Service Act 1960
Oil Burners (Standards) Act 1960
Noise Abatement Act 1960
Caravan Sites and Control of Development Act 1960
Statutory Instruments
Civil Defence (Disease) Regulations 1960
The Poisons List Order, 1960
The Poisons Rules, 1960
The Slaughter of Animals (Prevention of Cruelty) Regulations
(Appointed Day—No. 1) Order 1960
The Slaughterhouses (Hygiene) Regulations (Appointed Day—No. 1)
Order, 1960
The Factories Act, 1959 (Commencement No. 2) Order 1960
The Meat (Staining and Sterilisation) Regulations 1960
The Authorised Officers (Meat Inspection) Regulations 1960
The Town and Country Planning (General) (Amendment) Regulations
1960
The Caravan Sites (Licence Applications) Order 1960
The Town and Country Planning General Development (Amendment
No. 2) Order 1960
The Milk (Special Designations) Regulations 1960
The Food Hygiene (Docks, Carriers, etc.) Regulations 1960
The Food Hygiene (General) Regulations 1960
The National Insurance (Non-participation-Certificates) Regulations,
1959
The National Insurance (Non-participation-Appeals and References)
Regulations, 1959
The Public Health (Infectious Diseases) (Amendment) Regulations
1960
The Arsenic in Food (Amendment) Regulations 1960
Skimmed Milk with non-milk fat Regulations 1960
Ministry of Health
Circulars
No. 1 Annual Reports of Medical Officers of Health for 1959
2 Outworking in the Shrimp and Pickled Onion Industries.
Review of the Food Hygiene (Amendment) Regulations 1957
6 Civil Defence (Disease) Regulations 1960
20 The Food Hygiene (Docks, Carriers, etc.) Regulations, 1960
19 The Food Hygiene (General) Regulations, 1960
21 Food Hygiene Codes of Practice. The Hygienic Transport and
ling of Fish. Hygiene in the Retail Fish Trade.
24 Anthrax.