Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Lambeth Borough]
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| Tons | Cwts. | Qrts. | Lbs. | |
|---|---|---|---|---|
| Rice | - | - | - | 9 |
| Creamed rice | - | 1 | 2 | ½ |
| Spaghetti | - | - | 1 | 22¾ |
| Ravioli | - | - | - | 10 |
| Pease pudding | - | - | 1 | 14½ |
| Cheese flaps | - | - | - | 16½ |
| Custard powder | - | - | - | ¾ |
| Honey | - | - | - | ½ |
| Sweet corn | - | - | - | 4½ |
| Salt | - | - | - | 2½ |
| Flour | - | - | - | 16 |
| Marmite | - | - | - | 1 |
| Potato salad | - | - | - | ½ |
| Treacle | - | - | - | 4 |
| Macaroni | - | - | - | 16 |
| Coffee | - | - | - | ¼ |
| 8 | - | 3 | 12½ | |
| Untreated | ||||
| Meat | 2 | 3 | 1 | 22½ |
| Fish | - | 16 | 1 | 23 |
| Escallops | - | 2 | - | - |
| 3 | 1 | 3 | 17½ | |
| Prepared | ||||
| Bacon | 2 | 16 | 1 | 1 |
| Frozen foods | 5 | 7 | 2 | 16 |
| Pickle | - | - | - | 18 |
| Cheese | - | - | - | 13 |
| Dried peas | - | - | - | 1 |
| Marmalade | - | - | - | 27 |
| Jam | - | - | - | 5 |
| Crisps | - | - | - | ¼ |
| Flour | - | - | - | 17 |
| Biscuits | - | - | - | 2½ |
| Rice | - | - | - | 1 |
| Beetroot | - | - | - | 1 |
| Margarine | - | - | - | 24 |
| Suet | - | - | - | 4 |