Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Greenwich Borough]
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Article | Number Examined | Number Adulterated, etc. | ||||
---|---|---|---|---|---|---|
Formal | Informal | Total | Formal | Informal | Total | |
Milk (including Channel Islands) | 61 | — | 61 | — | — | — |
Milk, condensed | — | 1 | 1 | — | — | — |
Milk, dried | — | 2 | 2 | — | — | — |
Milk, evaporated | — | 1 | 1 | — | — | — |
Milk of Magnesia tablets | — | 1 | 1 | — | — | — |
Milk pudding, canned | — | 6 | 6 | — | — | — |
Mincemeat | _ | 4 | 4 | — | — | — |
Mushroom cubes | — | 2 | 2 | — | 2 | 2 |
Mustard | — | 1 | 1 | — | — | — |
Mustard preparation | — | 2 | 2 | — | 1 | 1 |
Mustard, prepared | — | 4 | 4 | — | — | — |
Nuts | — | 2 | 2 | — | — | — |
Oats, breakfast | 1 | 1 | — | — | — | |
Oil, cooking | — | 3 | 3 | — | 1 | 1 |
Olive oil | — | 2 | 2 | — | — | — |
Onion cubes | — | 1 | 1 | — | 1 | 1 |
Pasta in sauce, canned | 2 | 2 | — | |||
Pastry mixture | — | 4 | 4 | — | — | — |
Pastry, uncooked | — | 2 | 2 | — | — | — |
Pea flour | — | 1 | 1 | — | — | — |
Peanut butter | — | 8 | 8 | — | 2 | 2 |
Peanuts | — | 1 | 1 | — | — | — |
Peanuts, salted | — | 1 | 1 | — | — | — |
Pease pudding, canned | — | 3 | 3 | — | — | — |
Peel, candied | — | 6 | 6 | — | — | — |
Pepper | — | 5 | 5 | — | — | — |
Pickles | — | 23 | 23 | — | — | — |
Poppy seeds | — | 1 | 1 | — | — | — |
Potato crisps | — | 4 | 4 | — | — | — |
Proprietary foods | — | 12 | 12 | — | 1 | 1 |
Proprietary medicines | — | 4 | 4 | — | — | — |
Pudding | — | 4 | 4 | — | — | — |
Pudding mixture | — | 1 | 1 | — | — | — |
Pudding, sponge | — | 4 | 4 | — | 1 | 1 |
Rennet, essence of | — | 2 | 2 | — | — | — |
Rice | — | 3 | 3 | — | — | — |
Rice, flaked | — | 1 | 1 | — | — | — |
Rice, ground | — | 2 | 2 | — | 1 | 1 |
Rum | 1 | 1 | 2 | — | — | — |
Rusks | — | 2 | 2 | — | — | — |
Rye crispbread | — | 2 | 2 | — | — | — |
Rye crispbread, starch reduced | — | 2 | 2 | — | — | — |
Saccharin tablets | — | 2 | 2 | — | — | — |
Salt | — | 6 | 6 | — | — | — |