London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Greenwich 1966
[Report of the Medical Officer of Health for Greenwich Borough]
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| Article | Number Examined | Number Adulterated, &c. | ||||
|---|---|---|---|---|---|---|
| Formal | Informal | Total | Formal | Informal | Total | |
| Cooking fat | - | 1 | 1 | - | - | - |
| Cornflour | — | 3 | 3 | — | — | — |
| Cough mixtures | — | 2 | 2 | — | — | — |
| Cough syrup | — | 1 | 1 | — | — | — |
| Cream | — | 4 | 4 | — | — | — |
| Cream of Tartar | — | 1 | 1 | — | — | — |
| Cream, Sterilized | - | 3 | 3 | — | — | — |
| Curry powder | — | 4 | 4 | — | — | — |
| Custard powder | — | 4 | 4 | — | — | — |
| Dessert powders | — | 13 | 13 | — | — | — |
| Dessert preparation | — | 1 | 1 | — | — | — |
| Drinks, Soft | — | 30 | 30 | — | — | — |
| Drinks, Soft, Powder | - | 4 | 4 | - | - | - |
| Dripping | — | 1 | 1 | - | — | — |
| Egg rusks | — | 1 | 1 | - | — | — |
| Epsom Salts | — | 1 | 1 | - | — | — |
| Fish | — | 4 | 4 | - | — | — |
| Fish, Bottled | — | 3 | 3 | - | — | — |
| Fish, Canned | — | 32 | 32 | - | 2 | 2 |
| Fish paste | — | 9 | 9 | - | — | — |
| Flavouring compounds | - | 10 | 10 | - | 2 | 2 |
| Flavouring essence | - | 2 | 2 | - | — | — |
| Flour, Plain | - | 3 | 3 | - | 1 | 1 |
| Flour, Self-raising | - | 1 | 1 | - | — | — |
| Fruit, Bottled | - | 1 | 1 | - | — | — |
| Fruit, Canned | - | 47 | 47 | - | 2 | 2 |
| Fruit, Dried | - | 32 | 32 | - | 4 | 4 |
| Fruit, Fresh | - | 6 | 6 | - | — | — |
| Fruit juice | - | 14 | 14 | - | 2 | 2 |
| Fruit pie | - | 1 | 1 | - | — | — |
| Fruit pie filling, Canned | - | 1 | 1 | - | - | |
| Gelatine | - | 4 | 4 | - | — | — |
| Gram flour | - | I | 1 | - | — | — |
| Gravy preparation | - | 8 | 8 | - | — | — |
| Groundnuts | - | 9 | 9 | - | 1 | 1 |
| Herbs, Dried | - | 8 | 8 | - | — | — |
| Honey | - | 8 | 8 | - | — | — |
| Ice Cream | - | 4 | 4 | - | — | — |
| Ice cream powder | - | 1 | 1 | - | — | — |
| Ice cream preparation | - | 1 | 1 | - | - | - |
| Ice lolly | — | 1 | 1 | - | — | — |
| Icing compound | — | 1 | 1 | - | — | — |
| Jam | — | 18 | 18 | - | — | — |
| Jelly tablets and compounds | - | 24 | 24 | - | 1 | 1 |
| Jelly with fruit, prepared | - | 5 | 5 | - | - | - |
| Junket preparation | — | 2 | 2 | - | — | — |