London's Pulse: Medical Officer of Health reports 1848-1972

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Kensington and Chelsea 1965

[Report of the Medical Officer of Health for Kensington & Chelsea Borough]

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Date of HearingOffenceRegulationsResult
FineCosts awarded to Council
21.9.65.Dirty floor of food room23(1)Not separately dealt with
Unsatisfactory equipment6(1)10.0.0.-
Dirty sink19(1)10.0.0.-
Dirty walls of ground floor wash-up and servery23(1)10.0.0.-
Dirty ceiling of servery23(1)Not separately dealt with
Unsatisfactory floor of servery23(1)Not separately dealt with
Dirty walls of ground floor front dining room (food room)23(1)10.0.0._
Unsatisfactory floor of dining room23(1)Not separately dealt with
Dirty ceiling of dining room23(1)1 Not separately dealt with
Dirty walls of ground floor back dining room23(1)10.0.0._
Dirty ceiling of ground floor back dining room23(1)Not separately dealt with
Unsatisfactory floor of ground floor back dining room23(1)Not separately dealt with
Unsatisfactory rear wall of lower back addition dining room (food room)23(1)10.0.0.-
Risk of contamination of food14(4)10.0.0.-
21.9.65.Absence of notice re washing hands14(5)10.0.0.-
Absence of wash-hand-basin16(1)10.0.0.-
9.11.65.Dirty floor of food room23(1)2.0.0.2.0.0.
Absence of wash-hand-basin16(1)Withdrawn
Absence of notice re washing hands14(5)2.0.0.-
Risk of contamination of food62.0.0.-
Stagnant water containing scraps of waste food laying in yard52.0.0.-

INSPECTION OF FOOD PREMISES Premises where food is prepared, stored or exposed for sale for human consumption, are frequently inspected. The following is a record of inspections made by the public health inspectors engaged on this work during 1965:-

Premises registered underNo. of PremisesNo. of Inspections
(1) Section 16, Food and Drugs Act, 1955
(a) for the sale, or the manufacture for the purpose of sale, of ice cream or the storage of ice cream intended for sale.47232 *
(b) for the preparation or manufacture of sausages or potted, pressed, pickled or preserved food intended for sale.157123