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During 1933 the Council also authorised the circulation of a
leaflet entitled " A Housewife and her Food Problems—What
should she buy ? "
The nutritive value of particular kinds of food, and the possible
effect upon the health of the individual arising from dietetic errors,
is a subject of considerable importance, both from the educational
and physical standpoints. In my opinion, nutrition is essentially
a subject which should find a place in the present-day curriculum
of the schools.