London's Pulse: Medical Officer of Health reports 1848-1972

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Bermondsey 1962

Annual report of the Medical Officer of Health for the year 1962

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(35)
SAMPLING OF EGG PRODUCTS, 1962
Sampling of egg products to determine possible contamination
by Salmonella organisms was continued during 1962. In order to
obtain a punctual examination and rapid decision, the importers
paid for a considerable number of samples to be examined. These
results, like all others, were submitted for my approval in the first
instance.
The method of sampling was by batch numbers (signifying
packing dates and factories). Where a sample showed evidence of
contamination the whole batch was placed under detention and
later either re-exported or released for pasteurisation and high
temperature baking.
The main importations were of frozen whole egg from Australia,
South Africa and China and laboratory results showed the following
percentage of contaminated samples in each case:—
Australia 5.85%
South Africa 5.21%
China 13.15%

The total number of samples from all egg products found to be contaminated was 182 and the following table shows the type of contamination:—

No. of samples
Salmonella aberdeen2
Salmonella anatum3
Salmonella bareilly2
Salmonella derby1
Salmonella dublin1
Salmonella enteritidis1
Salmonella hessarek1
Salmonella jerusalem1
Salmonella meleagridis5
Salmonella mission var. isangi1
Salmonella montevideo21
Salmonella newport2
Salmonella norwich1
Salmonella oranienburg2
Salmonella paratyphi B4
Salmonella potsdam5
Salmonella pretoria1
Salmonella st. Paul1
Salmonella senftenberg1
Salmonella thompson22
Salmonella typhi-murium103
Salmonella virchow1
182