London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Bermondsey 1915
Report on the sanitary condition of the Borough of Bermondsey for the year 1915
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TABLE N.
| Tons. | Cwts. | Qrs. | Lbs. | |
|---|---|---|---|---|
| Anchovies | – | 1 | – | – |
| Apples | – | 13 | 1 | 22 |
| Apples (Tinned) | – | 1 | 2 | 2 |
| Apple Waste | – | 17 | 3 | 4 |
| Apricots | – | – | – | 6 |
| Apricot Pulp | – | 15 | 0 | 10 |
| Apricot (tinned) | – | – | 5 | 4 |
| Asparagus (tinned) | – | 14 | 0 | 19 |
| Bacon | – | – | 5 | 2 |
| Beans and Peas | – | 7 | 2 | – |
| Beans (tinned) | – | – | – | 26¼ |
| Beef (brisket) | – | – | 2 | 24 |
| Beef (corned) | – | 6 | 2 | 8 |
| Blackcurrants | – | 5 | 0 | 25 |
| Bloaters | – | 1 | 3 | 15 |
| Brawn (in glass) | – | – | – | 23½ |
| Brawn (tinned) | 1 | 2 | 2 | 2 |
| Beef | – | 1 | 2 | 7 |
| Beef (boned) | – | – | – | 5 |
| Carrots | 2 | 8 | – | – |
| Cheese | – | 6 | 2 | 12 |
| Cod Fish | – | 5 | 1 | – |
| Cherries | 12 | 2 | – | – |
| Christmas Pudding (boxes) | – | 1 | – | – |
| Crab (tinned) | – | – | – | 7 |
| Crayfish (tinned) | – | – | – | 2 |
| Cod Roes | – | – | 2 | – |
| Cream Cheese | – | – | 2 | 24 |
| Chicken (tinned) | – | – | – | 2 |
| Damsons | – | 18 | 1 | 12 |
| Dog Fish | – | 2 | 2 | 14 |
| Dunbar Prawns | – | – | – | 7 |
| Eggs | 424 | 15 | 2 | 10 |
| Egg Yolk | – | – | 3 | 26 |
| Figs | 1 | 14 | – | – |
| Fish | – | 2 | 2 | 8 |
| Fish (tinned) | 4 | 0 | 1 | 26 |
| Flaked Fish (packets) | – | – | 1 | 7 |
| Fruit | – | 3 | 0 | 14 |
| Fruit Pulp | – | 4 | 1 | 3 |
| Fruit (tinned) | 24 | 7 | 2 | 9½ |