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No. 23. 32, Northampton Street. [Bakehouse Report, 1902, p. 27.]
Certificate granted 8th June, 1903.
Alterations executed under Factory and Workshop Act, 1901, Sec. 101:—
Stall board 9 ft. long fixed, and two fan lights ; two fan lights on either
side of Bakehouse ; prism pavement light fixed ; copper and sink in
corner of Bakehouse removed ; troughs put on castors ; minor
alterations.
No. 21. 68, Compton Street. [Bakehouse Report, 1902, p. 27.]
Certificate granted 9th September, 1903.
Alterations executed under Factory and Workshop Act, 1901, Sec. 101:—
Floor lowered 6 inches and properly concreted ; back area made 2 feet
wider and lined with Dutch tiles ; front area provided with Dutch
tiles ; new iron grating made for front ; large new bench on wheels,
and three smaller ones with new frames ; walls and ceiling limewhited
; new windows on staircase ; minor alterations.
No. 25. 1, Compton Street. [Bakehouse Report, 1902, p. 28.]
Certificate granted 3rd November, 1903.
Alterations executed under Factory and Workshop Act, 1901, Sec. 101 : —
Floor lowered 18 inches; walls cemented ; match-boarded ceiling,
and painted same ; two pieces of glass in floor of shop ; new door to
flour store ; flour store re-paved ; another window fitted in flour
store ; new staircase with railings to Bakehouse ; considerable
enlargement of the opening in the wall between the flour store and
the Bakehouse ; minor alterations.
No. 26. 14, Aylesbury Street [Bakehouse Report, 1902, p. 28.]
Closed, 1903.
No 27. 51, Rosoman Street. [Bakehouse Report, 1902, p. 28.]
Certificate granted 9th September, 1903
Alterations executed under Factory and Workshop Act, 1902, Sec. 101 :—
Ceiling of flour store lathed and plastered ; floor concreted ; new stallboard
fixed with sashes to fit ; old stall-board taken down over oven
and a window fixed instead of same ; troughs on castors ; minor
alterations.
No. 28. 40, Red Lion Street. [Bakehouse Report, 1902, p. 28.]
Certificate granted 9th September, 1903.
Alterations executed under Factory and Workshop Act, 1901, Sec. 101:—
New ceiling to Bakehouse ; floor dug up to make Bakehouse 7 ft. 6in.,
and made smooth with concrete and cement ; walls covered with
Cristopal tiling ; partitions formed with match-lining under stairs
in basement; new stall-board provided ; new ventilator fixed and
carried to top of parapit ; new staircase to Bakehouse ; flour loft
completely renovated ; minor alterations.