London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Islington 1889
[Report of the Medical Officer of Health for Islington, Parish of St. Mary ]
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| 596 | Milk | do. | Specific Gravity 1.026 | 18 per cent. of added water. | ... | Fined 20s. and 2s. costs. |
| 1 Fat 2.30 per cent. | ||||||
| Solids, not Fat 7.40 „ | ||||||
| Total Solids 9.70 „ | ||||||
| 597 | Milk | do. | Specific Gravity 1.027 | 18 per cent. of added water. | ... | Fined 20s. and 2s. costs. |
| Fat 2.16 per cent. | ||||||
| Solids, not Fat 7.40 „ | ||||||
| Total Solids 9.56„ | ||||||
| 598 | Milk | do. | Genuine | ... | ... | |
| 599 | Milk | do. | Specific Gravity 1.030 | 26 per cent. of original fat abstracted. | ... | Summons dismissed on the merits of the case. |
| Fat 1.38 per cent | ||||||
| Solids, not Fat 8 59 „ | ||||||
| Total Solids 9.97 „ | ||||||
| 600 | Milk | do. | Genuine | ... | Summons adjourned sine die, pending the result of an appeal, granted to be heard at a Superior Court, on the question of guilty knowledge. Fined 2s. 6d. and 2s. costs. | |
| 601 | Milk | do. | Genuine | ... | ||
| 602 | Milk | do. | Specific Gravity 1.031 | 25 per cent. of original fat abstracted. | ... | |
| Fat 1.47 per cent. | ||||||
| Solids, not Fat 8.48 „ | ||||||
| Total Solids 9.95 „ | ||||||
| 603 | Milk | do. | Genuine | ... | ||
| 604 | Milk | do. | Genuine | ... | ||
| 605 | Milk | do. | Genuine | ... | ... | |
| 606 | Milk | do. | Genuine | ... | Summons adjourned' sine die, pending the result of an appeal granted to be heard at a Superior Court, on the question of guilty knowledge. Fined 5s. and 2s. costs. | |
| 607 | Milk | do. | Genuine | ... | ||
| 608 | Milk | do. | Specific Gravity 1.035 | 20 per cent. of original fat abstracted. | ... | |
| Fat 1.60 per cent. | ||||||
| Solids, not Fat 9.74 „ | ||||||
| Total Solids 11.34 „ | ||||||
| 609 | Milk | do. | Genuine | ... | ||
| 610 | Milk | do. | Genuine | ... | ||