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LAB .
REF.
NO.
DATE .
SAMPLE
TAKEN
RETAILER
WHETHER
MANUFACTURED
IN
BOROUGH.
MANUFACTURER
.
REPORT.
8496
11.8.49
BH
No
KRE
Grade II. Coll absent
10620
7.10.49
BH
No
KRE
Grade II Coli absent
8104
29.7.49
BI
Yea
RHO
ЖGrade I Coll absent
8852
20.8.49
BJ
No
IZZ
Grade II Coll absent
8851
20.8.49
BK
No
IZZ
Grade III Coll present
Faecal coli present.
10239
1.10.49
BK
No
IZZ
Grade IV Coli present
Faecal coli absent
10624
7.10.49
BK
No
IZZ
Grade III Coli present
Faecal coli absent
11624
4.11.49
BK
No
IZZ
Grade III Coli present
Faecal coli absent
9517
9.9.49
BL
No
COL
Grade III Coli present
Faecal coli absent
9518
9.9.49
BM
No
TRI
Grade II Coli present.
Faecal coli absent
13084
25.11.49
BM
No
TRI
Grade III Coli present
Faecal coli absent
13082
25.11.49
CE
No
LYO
Grade I Coli absent
10619
7.10.49
DE
No
CRM
Grade I Coli present
Faecal coli present.
11621
4.11.49
DE
No
CRM
Grade II Coli present
Faecal coli absent
10240
1.10.49
DH
No
MEA
Grade II Coli absent.
ЖIndicates ice-lollie.
FOOD & DRUGS ACT, 1938
The following is a summary of samples taken during the year for
analysis by the Public Analyst.
Sample
Nos.
Artie le s
Analysed
Adulterated, be low
standard or impro
er ly labelled.
Formal
Informal
Total
Formal
Informal
Total.
839-842)
Milk
863-867)
874-880)
882 )
883 )
885-888)
•
904-907)
35
1
36
1
1
918-919)
922 )
924 )
926 )
928 )
930 )
950 )
952 )
954 )
'
843
Thirst Quenchers
1
1
1
1
844
Lemonade Tablets
860
,, ,,
1
1
2
1
1
2
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