Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Hackney]
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Description of Article. | Formal samples. | Informal samples. | ||
---|---|---|---|---|
No. taken. | No. adulterated. | No. taken. | No. adulterated. | |
Brought forward | 326 | 7 | 67 | — |
Ketchup | 4 | — | — | — |
Macaroni | 2 | — | — | — |
Marmalade | 1 | — | — | — |
Margarine | 118 | — | — | — |
Matzo Meal | 5 | — | — | — |
Milk | 143 | 2 | 137 | 5 |
Milk (Sterilised) | 31 | — | — | — |
Mint | 2 | — | — | — |
Mint Sauce | 3 | — | — | — |
Mustard | 31 | — | — | — |
Mustard Sauce | 1 | — | — | — |
Nescafe | 1 | — | — | — |
Non Brewed Condiment | 1 | — | — | — |
Noodles | 1 | — | — | — |
Nutmeg | 2 | — | — | — |
Oats | 3 | — | — | — |
Olive Oil | 5 | — | — | — |
Oxo | 2 | — | — | — |
Parsley | 2 | — | — | — |
Pastry Mixture | 1 | — | — | — |
Peel | 1 | — | — | — |
Pepper | 10 | — | 1 | — |
Pie Crust Mixture | 1 | — | — | — |
Pickling Spice | 2 | — | — | — |
Pork Sausage | 1 | 1 | 1 | 1 |
Pudding (Steam) | 1 | — | — | — |
Pudding (Mixture) | 2 | — | — | — |
Raising Powder | 3 | — | — | — |
Sage | 1 | — | — | — |
Salad Cream | 4 | 1 | — | — |
Sauce | 55 | — | — | — |
Sausages | 3 | — | — | — |
Scone Mixture | 1 | — | — | — |
Semolina | 5 | — | — | — |
Soup | 3 | — | — | — |
Spice (Mixed) | 6 | — | 1 | — |
Sponge Mixture | 5 | — | — | — |
Stuffing | 5 | — | — | — |
Suet | 12 | — | — | — |
Sugar | 21 | — | — | — |
Sweets | — | — | 1 | — |
Tapioca | 2 | — | — | — |
Tea | 10 | — | — | — |
Teaseed Oil | 1 | — | — | — |
Vermicelli | 1 | — | — | — |
Vesop | 3 | — | — | — |
Vinegar (Malt) | 57 | — | — | — |
Vita-Cup | 1 | — | — | — |
TOTAL | 902 | 11 | 208 | 6 |