Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Hackney]
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INSPECTIONS BY SANITARY INSPECTORS, 1935.
| INSPECTIONS. | Mr. Fowler, No. 1 District. | Mr. Bew, No. 2 District. | Mr. Vobe, No. 3 District. | Mr. Sadler, No. 4 District. | Mr. Body, No. 5 District. | Mr. Smith, No. 6 District. | Mr. Brown, No. 7 District. | Mr. Dawson, No. 8 District. | Mr. Rushton, No. 9 District. | Mr. Galvin, No. 10 District. | Mr. Hillier, No. 11 District. | Mr. Crook, No. 12 District. | Mr. Truslove, No. 13 District. | Mr. Hagard, No. 14 District. | Mr. Nighy, Special. | Mr. Alexander, Special. | Mr. Goldsworthy, Special. | Mr. Bignell, Special. | Mr. Hunt, Special. | Mr. Long, Special. | Temporary Inspector. | TOTALS. |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Public Houses | 6 | 1 | 7 | 4 | 5 | 24 | 4 | 20 | 2 | 5 | 4 | .. | .. | .. | .. | .. | 4 | .. | .. | .. | 2 | 88 |
| Other Food Places | 28 | 7 | 16 | 7 | .. | 1 | 9 | 14 | 4 | 11 | 3 | 9 | 4 | 7 | .. | 175 | 47 | .. | .. | .. | .. | 342 |
| Food Premises—Notices served | 29 | .. | 2 | 23 | .. | 2 | 2 | 5 | 4 | .. | 4 | 3 | .. | .. | .. | 117 | 8 | .. | .. | .. | 1 | 200 |
| Slaughterhouses — | ||||||||||||||||||||||
| No. of inspections .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 585 | 91 | .. | .. | .. | .. | 676 |
| No. of premises where infringements of by-laws discovered | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. |
| Milk and Dairies Order, 1926— | ||||||||||||||||||||||
| No. of cowsheds inspections | .. | .. | .. | .. | .. | .. | .. | .. | .. | .... | .. | .. | .. | .. | .. | 32 | 12 | .. | .. | .. | .. | 44 |
| No. of dairies inspections | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 359 | 449 | .. | .. | .. | .. | 808 |
| No. of dirty utensils discovered | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 1 | 3 | .. | .. | .. | .. | 4 |
| No. of premises where infringements of Order discovered | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 7 | 2 | .. | .. | .. | .. | 9 |
| No. of proceedings before Magistrate | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 2 | .. | .. | .. | .. | .. | 2 |
| Public Health Meat Regulations, 1924— | ||||||||||||||||||||||
| Butchers' Shops | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 463 | 140 | .. | .. | .. | .. | 603 |
| Butchers' Stores | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 98 | 3 | .. | .. | .. | .. | 101 |
| Butchers' Stalls | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 2441 | 1450 | .. | .. | .. | .. | 3891 |
| Notices under Meat Regulations | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | .. | 33 | .. | .. | .. | .. | .. | 33 |