Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Hackney]
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SALE OP FOOD AND DRUGS ACTS, 1879-1899.
SAMPLES PURCHASED DURING THE YEAR 1906.
| Article purohased. | No. purchased. | No. adulterated. | No. where Proceedings taken. | No. of Samples adulterated, with percentage of adulteration. |
|---|---|---|---|---|
| Milk | 520 | 96 | 30 | See Samples of Milk Analysed (next page). |
| Butter | 215 | 19 | 14 | 6—100% foreign fat. |
| 1-98% „ | ||||
| 1-92% „ | ||||
| 1-87% „ | ||||
| 2-80% „ | ||||
| 1-45% „ | ||||
| 1—44% „ | ||||
| 1—2.4% excess of water. | ||||
| l—2.2% „ | ||||
| *1-4% „ | ||||
| *1—1.2% „ | ||||
| *1—1.1% „ | ||||
| *1—.33% „ | ||||
| Coffee | 48 | |||
| Margarine | 37 | 11 | 11 | 1—13.4% excess of water. |
| l—9.4% „ | ||||
| 1—7.4% „ | ||||
| 1—1.12% „ | ||||
| 1—5.7% mashed potato. | ||||
| 1—5.6% „ | ||||
| 1—3 3% excess of butter fat. | ||||
| 1-3% „ | ||||
| 3 Served in plain wrapper. | ||||
| *1—2-7% butter fat. | ||||
| *1—1% excess of water. | ||||
| *1-1-8% „ | ||||
| Cocoa | 24 | 3 | *1—1% rice starch. | |
| *1—45% starch and sugar. | ||||
| *1—1 to 2% arrowroot. | ||||
| Pepper | 14 | |||
| Lard | 12 | |||
| Olive Oil | 12 | |||
| Mustard | 11 | |||
| Malt Vinegar | 11 | 2 | *2—Acid derived from wood. | |
| Whisky | 8 | 1 | 1 | 1—12.4% excess of water. |
| Paregoric | 6 | |||
| Arrowroot | 6 | |||
| Camphorated Oil | 6 | 2 | 2 | 1—5% deficient in camphor. |
| 1-69% „ | ||||
| Gin | 5 | 3 | 2 | 1—55.5 degrees under proof. |
| 1—7.47% excess of water. | ||||
| *1—1.05% added water. | ||||
| Rum | 3 | |||
| Demerara Sugar | 3 | |||
| Castor Sugar | 3 | |||
| Brandy | 2 | 1 | *1—3.1% excess of water. | |
| 946 | 138 | 60 | * No action taken. |