London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Lee 1894
[Report of the Medical Officer of Health for Lee]
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TABLE I.
Articles Analysed with the General Results of the Analysis.
| No. of Samples | Articles submitted for Analysis. | Result of Analysis. |
|---|---|---|
| 37 | Milk | 29 Genuine |
| 6 Adulterated | ||
| 2 Poor Quality | ||
| 13 | Batter | Genuine |
| 9 | Cheese | „ |
| 6 | Gin | |
| 5 | Irish Whiskey | |
| 4 | Scotch Whiskey | 3 Genuine, 1 Adulterated |
| 4 | Rum | 3 Genuine, 1 Adulterated |
| 4 | Ground Ginger | Genuine |
| 4 | Condensed Milk | |
| 3 | Brandy | |
| 3 | Coffee | |
| 3 | Flour | |
| 2 | Tinct. Opii. | |
| 2 | Green Peas | |
| 1 | Chicory |
Total number of samples 100
Genuine 90
Adulterated or Inferior Quality 10