Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Port of London]
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| Name of Officer | Nature of Appointment | Commenced Service | Any Other Appointment held |
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| Name of Officer | Nature of Appointment | Commenced Service | Any other Appointment held |
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| Name of Officer | Nature of Appointment | Commenced Service | Any other Appointment held |
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| Ships from | N umber | Net Tonnage | Number Inspected | Number of ships reported as having, or having had during the voyage, infectious disease on board. | |
|---|---|---|---|---|---|
| by the Port Medical Officer | By the Port Health Inspector | ||||
| HYDRANTS | STAND PIPES | DELIVERY HOSE ENDS | TOTALS | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Unfit | Unsat. | Suspic. | Satis. | Good | Excell. | Unfit | Unsat. | Suspic. | Satis. | Good | Excell. | Unfit | Unsat. | Suspic. | Satis. | Good | Excell. | ||
| Unfit | Unsat. | Suspic. | Satis. | Good | Excell | Totals |
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| No. of Vessels | Jan. | Feb. | Mar. | Apr. | May | June | July | Aug. | Sept. | Oct. | Nov. | Dec. | Total |
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| Disease | Passengers | Crew | No. of ships concerned |
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| Disease | Passengers | Crew | No. of ships concerned |
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| Disease | Passengers | Crew | No. of ships concerned |
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| Disease | Passengers | Crew | No. of ships concerned |
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| Disease | Passengers | Crew | No. of ships concerned |
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| Disease (a) Cases reported on Ship's arrival | 1961 | 1962 | 1963 | 1964 | 1965 | 1966 | 1967 | 1968 | 1969 | 1970 |
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| Year | No., of Lighters Inspected | % of Lighters without any Evidence | % of Lighters with negligible fresh or old Evidence No Action Taken | % of Lighters Treated for Rats | — No. of Dead Rats recovered after Treatment | Average No, of Rats recovered per Lighter Treated |
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| Number of. | Jan | Feb. | Mar. | April | May | June | July | Aug. | Sept. | Oct. | Nov. | Dec. | Total |
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| NO. OF DERATTING CERTIFICATES ISSUED | Number of Deratting Exemption Certificates Issued | Total Certificates Issued | ||||
|---|---|---|---|---|---|---|
| After Fumigation with | After Trapping | After Poisoning with "1080" | Total | |||
| HCN Other Fumigants | ||||||
| Jan. | Feb. | Mar. | Apr. | May | June | July | Aug. | Sept. | Oct. | Nov. | Dec. | Total |
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| Type of Vessel/Premises | Inspected | Defective | To be cleaned |
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| Dock and River | No. of Inspections | No. of Vessels inspected in Launches |
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| No. of Inspections | No. of Inspections |
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| Weight 1970. | Comparable Weight 1969. | |||||||
|---|---|---|---|---|---|---|---|---|
| Tons. | Cwts. | Qrs. | Lbs. | Tons. | Cwts. | Qrs. | Lbs. | |
| Sample | Satisfactory | Unsatisfactory | Action |
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| Sample | Satisfactory | Unsatisfactory | Action |
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| Sample | Satisfactory | Unsatisfactory | Action |
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| Sample | Satisfactory | Unsatisfactory | Action |
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| Sample | Satisfactory | Unsatisfactory | Action |
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| Sample | Satisfactory | Unsatisfactory | Action |
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| TYPE OF BERTH | Total Containers Imported | Total Food Containers Imported | Total Tonnage All Containers | Total Tonnage Food Containers | Total Number Arrivals |
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| FROM | Number of Arrivals | Number of Containers | No. of Food Containers | Re marks |
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| 1970 | VESSEL | HARD FROZEN FOODSTUFFS | CHILLED FOODS | GENERAL FOODS | X.S.147's. | |||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ACT OCL | A | O | A | O | A | O | A O | A | O | A | O | A | O | A | O | A | O | A | O | A | O | A | O | A | O | A O | A | O | A | O | A | O | ||||
| Commodity | Packages | Approximate Weight (Tons) |
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| Country | Beef Livers | Other Beef Offals | B/in & B/less Beef | Sheep & Lambs | B/L Lamb & Mutton | Sheep & Lamb Offals | B/L Veal | Pork & Offals | Chilled Beef Cuts | Other Meats |
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| Sheep & Lambs | Sheep & Lamb Offals | Sheep & Lambs Cuts | B/in & B/less Beef | Beef Livers | Other Offals | Various Packages |
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| B/Less Beef | B/Less Mutton | Lamb Cuts | Calf Livers | Pork B/in Cuts |
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| Country | No. of Ships | Approx Tonnages | Number Sampled |
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