London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
City of London 1967
[Report of the Medical Officer of Health for Port of London]
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POWERS
The Principal Acts of Parliament and Statutory Instruments affecting the work of the Port
Health Authority of the Port of London are:—
ABATEMENT OF NUISANCES AND REMOVAL OF REFUSE
London Government Act, 1963
Noise Abatement Act, 1960
Public Health Act, 1936
Public Health Act, 1961
ADMINISTRATION
City of London (Various Powers) Act, 1965
Local Government Act, 1933
London Government Act, 1963
London Port Health Authority Order, 1965
Public Health Act, 1936
Public Health Officers Regulations, 1959
ALIENS
Aliens Order, 1953
Ministry of Health Instructions to Medical Inspectors, 1955
CANAL BOATS
Canal Boat Regulations, 1878 to 1931
Public Health Act, 1936
Public Health Act, 1961
COMMONWEALTH IMMIGRANTS
Commonwealth Immigrants Act, 1962
Ministry of Health Instructions to Medical Inspectors, 1962
CONSTITUTION OF THE AUTHORITY
City of London (Various Powers) Act, 1965
London Government Act, 1963
London Port Health Authority Order, 1965
Public Health Act, 1936
CREW ACCOMMODATION
Public Health Act, 1936
Public Health Act, 1961
DANGEROUS DRUGS
Dangerous Drugs No. 2 Regulations, 1964
FERTILISERS AND FEEDING STUFFS
Fertilisers and Feeding Stuffs Act, 1926
Fertilisers and Feeding Stuffs Regulations, 1960
Fertilisers and Feeding Stuffs (Amendment) Regulations, 1964
FOOD
Antioxidant in Food Regulations, 1958 and 1966 (1958 Regulations in force until 8th Sept. 1967).
Arsenic in Food Regulations, 1959 and 1960
Artificial Sweeteners in Food Regulations, 1967
Bread and Flour Regulations, 1963
Colouring Matter in Food Regulations, 1966
Emulsifiers and Stabilisers in Food Regulations, 1962
Fluorine in Food Regulations, 1959
Food (Control of Irradiation) Regulations, 1963
Food and Drugs Act, 1955
Food and Drugs (Whalemeat) Regulations, 1949 and 1950
Food Hygiene (Docks, Carriers etc.) Regulations, 1960
Food Hygiene (General) Regulations, 1960 and 1962
Ice Cream (Heat Treatment etc.) Regulations, 1959 and 1963
Lead in Food Regulations, 1961
Liquid Egg (Pasteurisation) Regulations, 1963
London Government Act, 1963
Meat (Staining and Sterilisation) Regulations, 1960
Mineral Hydrocarbons in Food Regulations, 1966
Preservatives in Food Regulations, 1962
Public Health (Imported Food) Regulations, 1937 and 1948
Public Health (Imported Milk) Regulations, 1926
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