[Report of the Medical Officer of Health for Port of London] page 79

City of London 1930

[Report of the Medical Officer of Health for Port of London]

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Table: APPENDIX XXXIV.—Description of Meat Destroyed.

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APPENDIX XXXIV.—Description of Meat Destroyed.

Year.	Beef.				Mutton and Lamb.				Veal, Pork, Offal.				Tinned.				Smoked and Salted, &c.				Total.
	Tons.	cwts.	qrs.	lbs.	Tons.	cwts.	qrs	lbs.	Tons.	cwts.	qrs.	lbs.	Tons	cwts.	qrs.	lbs.	Tons.	cwts.	qrs.	lbs.	Tons.	cwts.	qrs.	lbs.
1921	212	9	3	1	267	6	2	3	Pork and Veal—				¹²	16	0	24	0	11	1	0	634	14	3	0
									51	17	3	8
									Offal—
									89	13	0	20
1922	51	5	0	25	52	11	2	2	Pork and Veal—				14	12	2	5	0	4	2	5	139	6	2	14
									7	18	1	21
									Offal—
									12	14	1	12
1923	30	18	1	2	84	16	3	23	Pork and Veal—				⁹	14	1	9	0	0	3	10	146	17	0	11
									1	18	3	17
									Offal—
									19	7	3	6
1924	141	8	2	17	13	11	1	⁵	Pork and Veal—				0	16	0	15	0	3	0	7	183	8	2	0
									0	9	2	19
									Offal-
									26	19	2	21
1925	61	19	2	7	6	1	3	13	Pork and Veal—				1	15	1	6	0	9	0	9	109	4	2	24
									4	2	0	18
									Offal—
									31	16	2	27
1926	51	10	3	25	44	19	3	26	Pork and Veal—				1	3	0	16	0	1	1	0	135	13	2	20
									0	16	1	a
									Offal—
									37	2	0	6
1927	311	12	0	2	263	4	1	13	Pork and Veal—				0	2	0	6		Nil.			605	12	2	16
									3	9	2	8
									Offal—
									27	4	2	15
1928	7	1	0	3	155	18	3	⁶	Pork and Veal—				0	0	1	26	4	17	2	13	184	6	1	13
									0	6	1	22
									Offal—
									16	1	3	27
1929	8	17	3	4	367	12	1	⁸	Pork and Veal—					Nil.			0	15	3	27	391	16	3	27
									0	13	2	12
									Offal—
									13	17	1	4
1930	21	12	0	16	52	18	0	²¹	Pork and Veal—				0	4	1	27	1	0	2	27	95	17	2	4
									1	10	0	25
									Una!—
									18	11	3	0
Total for ten years	901	15	1	18	1,309	1	3	8	366	12	2	11	41	4	2	22	8	4	1	14	2,626	18	3	17