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INDEX.
PAGE
Acajou Nuts 40
Actinomycosis 35
Analyses 42
Australian Beef 35
Beef 35
Biscuits and Confectionery 41
Canal Boats Acts 54-60
Canned Meats 37
Cerebro-spinal Meningitis 26
Chicken-pox 26
Cholera 15, 25
Condensed Milk 40
Condiments and Spices 41
Continued Fever 25
Diphtheria 26
Drugs 41
Eggs 41
Enteric Fever 26
Establishment, &c. 3
Fish 38
Food Inspection 35
Foreign Meat Regulations 35
Fruit 38, 39
Fumigating Apparatus 50, 51
German Measles 27
Grain 41
Hospital 32, 53
Infectious Disease 9, 32
Introductory 7
Launches 51
Malaria—Malignant 7, 22, 26
Meal and Flour 41
Measles 26,27
Meats, Canned 37
„ Smoked, Salted and
Sundry 37
Medical Inspection 8,9
pagE
Miners' Phthisis 27
Mutton and Lamb 35
Notification of Infectious
Disease 11
Nuisances 45-48
Nuts 40
Offal 36
Offensive Cargoes 50
Onchocerca 35
Plague 15-21, 25
Pork 36
Port, Limits of, &c. 3
Poultry and Game 37
Prepared Foods 40
Provisions 40
Rabbits 37
Rats (see Plague).
Sanitary Conveniences, &c. 49
Sanitary Inspection 44-50
Scabies 25
Scarlet Fever 10
Seamen — Accommodation
for 42-44
Shellfish 7
Small-pox 21, 25
Smoked and Salted Meats 37
Staff 6, 52-53
Steam Launches, &c. 51
Sundry Food Stuffs 41
Tinned Meats 37
Tuberculosis (Pulmonary,
&c.) 27
Typhus Fever 22,26
Unsound Food 33, 42
Vegetables 39
Venereal Disease 28-31
Walnuts, &c. 40