London's Pulse: Medical Officer of Health reports 1848-1972

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City of London 1903

[Report of the Medical Officer of Health for Port of London]

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TABLE VII.

Original packages.Sundry quantities by weight.Loose Articles.
MEAT—No.Description.Tons.cwts.qrs.lbs.No.Description.
Fresh and Frozen—
Beef2quarters011I1740pieces
Mutton and Lamb4,465carcasses............901
Veal. Pork and Offal269090672cases
Preserved—18pieces
Tinned......00301,563tins
Smoked and Salted......013022...
RABBITS—
Frozen57crates............62loose
Tinned......71804113tins
POULTRY and GAME—
Frozen......0500109sundry
FISH—
Wet20packages01210...
Preserved, Tinned3113133610,854tins
„ Dried......0010...
FRUIT—
Fresh3,690packages8810218...
Preserved, Dried2804512012...
„ Tinned and Bottled33cases6180221,222tins
„ Jam and Marmalade......2011...
VEGETABLES—
Fresh194packages1617013...
Preserved, Dried9............250tins
NUTS—
Cocoanuts, whole25bags............5,000
„ desiccated50cases...............
Chestnuts7bags...............
PROVISIONS—
Tea2chests111400...
Coffee35bags501104...
Cocoa773packages17011...
Butter, Cheese, Lard, Margarine82351131,130pots
Condensed Milk589cases01732436tins
Prepared Foods271packages019001,003
Biscuits and Confectionery.... . .01908...
Sugar......7420...
Apple Puddings...............6,074tins
GRAIN—
Wheat, Maize, Rice, Barley, &c.8bags6670126...
MEAL and FLOUR4,69355101923...
CONDIMENTS and SPICES12cases1600024bottles
EGGS..................64,800
SUNDRIES7cases0020184
Total15,504955021693,435

Details will be found in Appendix D.