Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Port of London]
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TABLE VII.
Original packages. | Sundry quantities by weight. | Loose Articles. | ||||||
---|---|---|---|---|---|---|---|---|
MEAT— | No. | Description. | Tons. | cwts. | qrs. | lbs. | No. | Description. |
Fresh and Frozen— | ||||||||
Beef | 2 | quarters | 0 | 11 | I | 17 | 40 | pieces |
Mutton and Lamb | 4,465 | carcasses | ... | ... | ... | ... | 901 | „ |
Veal. Pork and Offal | 269 | „ | 0 | 9 | 0 | 6 | 72 | cases |
Preserved— | 18 | pieces | ||||||
Tinned | ... | ... | 0 | 0 | 3 | 0 | 1,563 | tins |
Smoked and Salted | ... | ... | 0 | 13 | 0 | 22 | ... | |
RABBITS— | ||||||||
Frozen | 57 | crates | ... | ... | ... | ... | 62 | loose |
Tinned | ... | ... | 7 | 18 | 0 | 4 | 113 | tins |
POULTRY and GAME— | ||||||||
Frozen | ... | ... | 0 | 5 | 0 | 0 | 109 | sundry |
FISH— | ||||||||
Wet | 20 | packages | 0 | 12 | 1 | 0 | ... | |
Preserved, Tinned | 31 | „ | 13 | 13 | 3 | 6 | 10,854 | tins |
„ Dried | ... | ... | 0 | 0 | 1 | 0 | ... | |
FRUIT— | ||||||||
Fresh | 3,690 | packages | 88 | 10 | 2 | 18 | ... | |
Preserved, Dried | 280 | „ | 45 | 12 | 0 | 12 | ... | |
„ Tinned and Bottled | 33 | cases | 6 | 18 | 0 | 22 | 1,222 | tins |
„ Jam and Marmalade | ... | ... | 2 | 0 | 1 | 1 | ... | |
VEGETABLES— | ||||||||
Fresh | 194 | packages | 16 | 17 | 0 | 13 | ... | |
Preserved, Dried | 9 | „ | ... | ... | ... | ... | 250 | tins |
NUTS— | ||||||||
Cocoanuts, whole | 25 | bags | ... | ... | ... | ... | 5,000 | |
„ desiccated | 50 | cases | ... | ... | ... | ... | ... | |
Chestnuts | 7 | bags | ... | ... | ... | ... | ... | |
PROVISIONS— | ||||||||
Tea | 2 | chests | 11 | 14 | 0 | 0 | ... | |
Coffee | 35 | bags | 50 | 11 | 0 | 4 | ... | |
Cocoa | 773 | packages | 1 | 7 | 0 | 11 | ... | |
Butter, Cheese, Lard, Margarine | 82 | „ | 3 | 5 | 1 | 13 | 1,130 | pots |
Condensed Milk | 589 | cases | 0 | 17 | 3 | 24 | 36 | tins |
Prepared Foods | 271 | packages | 0 | 19 | 0 | 0 | 1,003 | |
Biscuits and Confectionery | ... | . . . | 0 | 19 | 0 | 8 | ... | |
Sugar | ... | ... | 7 | 4 | 2 | 0 | ... | |
Apple Puddings | ... | ... | ... | ... | ... | 6,074 | tins | |
GRAIN— | ||||||||
Wheat, Maize, Rice, Barley, &c. | 8 | bags | 667 | 0 | 1 | 26 | ... | |
MEAL and FLOUR | 4,693 | 55 | 10 | 19 | 2 | 3 | ... | |
CONDIMENTS and SPICES | 12 | cases | 16 | 0 | 0 | 0 | 24 | bottles |
EGGS | ... | ... | ... | ... | ... | ... | 64,800 | |
SUNDRIES | 7 | cases | 0 | 0 | 2 | 0 | 184 | |
Total | 15,504 | 955 | 0 | 2 | 16 | 93,435 |
Details will be found in Appendix D.