London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Malden and Coombe 1964
[Report of the Medical Officer of Health for Malden & Coombe]
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| Food Premises | No. in District | No. of Inspections Made |
|---|---|---|
| Bakehouses | 5 | 19 |
| Bakers shops | 12 | 34 |
| Butchers | 17 | 86 |
| Confectioners | 29 | 57 |
| Cooked meat shops | 3 | 27 |
| Clubs sports etc. | 18 | 37 |
| Pish shops (wet or fried) | 11 | 40 |
| Greengrocers | 26 | 74 |
| Grocers (including off-licences) | 57 | 207 |
| Institutions | 17 | 69 |
| Mobile vans | 4 | 7 |
| Office and -works canteens. | 15 | 41 |
| Public houses and hotels | 11 | 24 |
| Restaurants and cafes | 14 | 68 |
| School canteens | 15 | 56 |
| 254 | 846 |
The following premises are registered under Section 16 of the Pood and Drugs Act, 1955, for the purposes listed.
| Pood Premises | No. in District | No. of Inspections Made |
|---|---|---|
| Ice cream manufacture, sale and storage. | 1 | 10 |
| Ice cream, sale and storage. | 76 | 86 |
| The preparation or manufacture of sausages or potted,, pressed, pickled or preserved food intended for sale | 44 | 25 |
| 121 | 121 |
It has not been necessary to take formal action under the Pood Hygiene
(General) Regulations, 1960, but advice has been freely given to food handlers.
The following unfit foodstuffs were voluntarily surrendered and
destroyed or salvaged: