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lbs. ozs.
Baby Food 1 15
Beverage — 12
Butter — 8
Cake 1 13
Cheese 1 1
Confectionery (Sugar) 112 —
Cream 114
Essences 6 7
Fat 16 —
Fish 277 15
Fruit 189 14
Fruit Juice 5 8
lbs. ozs.
Gravy Browning 2 10
Jelly 3 8
Meat 9,425 9
Milk 89 12
Pickles 1 11
Pudding — 10
Rice 11 4
Soup 56 2
Spaghetti 6 12
Strained Food 5 13
Vegetables 409 2
Total weight 4 tons, 14 cwts., 3 qrs., 16 lbs., 8 ozs.
The method of disposal is by burning in the Council's Refuse
Destructor.
Inspection of Food Premises
The inspections made under the Food Hygiene Regulations and other
statutory powers relating to food with the results of these visits are shewn
in Table 9.
41