London's Pulse: Medical Officer of Health reports 1848-1972

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West Ham 1927

[Report of the Medical Officer of Health for West Ham]

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WEEKLY MENU.

Breakfast.Recreation Period.Dinner.Tea.Supper.
SundayCocoa, bread and jam or honey, raw fruit if possible.--Joint, cabbage and potatoes, stewed fruit and custard.Tea, bread and butter, and cake.Lemonade, cocoa or milk, with bread and butter, dripping, honey or jam.
MondayTea, bread and butter, jam.CocoaCold meat, boiled potatoes, suet pudding.Tea, bread and butter, dripping, lettuce (in season).Do.
TuesdayCocoa, porridge, bread, marmalade.Milk.Irish stew, stewed fruit, or rhubarb & custard.Tea, bread and butter, jam.Do.
WednesdayTea, egg (boiled or scrambled), bread, jam.Lemonade.Meat pudding, cabbage, milk pudding.Tea, bread and butter, bananas (or other fruit).Do.
ThursdayCocoa, fresh herrings, bread, marmalade.CocoaStewed steak, onions, potatoes, jam roll.Tea, bread and butter, bun.Do
FridayTea, porridge, milk, bread, jam.Milk.Boiled fish, potatoes, boiled pudding.Tea, bread and butter, jam.Do.
SaturdayCocoa, porridge, bread, marmalade.Lemonade.Lentil soup, suet dumplings, potatoes, boiled pudding.Tea, bread and butter, egg, or sardine.Do.

Milk and sugar should be added to porridge, cocoa and tea; raw home grown fruit to be provided (according to season) in addition.
The food is of the best quality, and each boy is allowed a liberal quantity.