London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Sutton 1966
[Report of the Medical Officer of Health for Sutton]
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Food Samples - Chemical Analysis
| Formal | Informal | Adulterated | Total | ||
|---|---|---|---|---|---|
| Formal | Informal | ||||
| Beverages | 9 | 29 | 1 | 2 | 38 |
| Cereals and Cereal Products | 3 | 25 | - | 2 | 28 |
| Cheese | - | 6 | - | - | 6 |
| Confectionery Flour | 4 | 6 | - | 10 | |
| Confectionery Sugar | 5 | 32 | 2 | 2 | 37 |
| Cream | 7 | - | - | 7 | |
| Drugs | 1 | 55 | 1 | 1 | 56 |
| Fat and Oils | 9 | 4 | 1 | 1 | 13 |
| Fish and Fish Products | 1 | 9 | - | - | 10 |
| Fruit | 1 | 18 | - | _ | 19 |
| Ice Cream | 20 | 3 | - | = | 23 |
| Meat and Meat Products | 5 | 22 | - | 1 | 27 |
| Milk | 34 | 60 | _ | 1 | 94 |
| Milk Products | 11 | - | 2 | 11 | |
| Preserves | = | 14 | - | - | 14 |
| Sauce | 1 | 11 | - | - | 12 |
| Sausages | 8 | 2 | - | 10 | |
| Soup | 1 | 6 | - | 1 | 7 |
| Spices | 7 | - | 7 | ||
| Vegetables and Vegetable Products | 14 | - | - | 14 | |
| Miscellaneous | 3 | 17 | - | - | 20 |
| 105 | 358 | 5 | 13 | 463 | |
| TOTAL | 463 | ||||