Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Brent]
This page requires JavaScript
T able 40
SAMPLING OF FOOD AND DRUGS
| Articles | Total procured | Unsatisfactory |
|---|---|---|
| Milk (various) | 17 | 2 |
| Milk (condensed) | 16 | - |
| Cream | 19 | 2 |
| Ice cream | 9 | - |
| Meat and meat products | 131 | 3 |
| Butter, margarine and fats | 14 | 1 |
| Bread, flour and cereals | 16 | - |
| Fish and fish pastes | 13 | 1 |
| Cakes, biscuits, mixtures and fillings | 13 | 3 |
| Fruit juices, syrups and soft drinks | 48 | 2 |
| Spirits, wine, beer | 13 | - |
| Coffee, tea and beverages | 19 | - |
| Sweets and chewing compounds | 15 | 7 |
| Fruit and vegetables | 44 | 2 |
| Curries, spices and flavourings | 47 | 2 |
| Vinegar, pickles and sauces | 49 | 1 |
| Cheese and spreads | 27 | 4 |
| Jams, jellies and preserves | 31 | 1 |
| Drugs | 66 | - |
| Marzipan and ground almonds | 8 | - |
| Miscellaneous | 6 | - |
| TOTALS | 621 | 31 |
Table 41
BACTERIOLOGICAL EXAMINATION OF MILK, ICE CREAM AND WATER
| Schools | Dealers' premises | Total | |||
|---|---|---|---|---|---|
| Pasteurised | Pasteurised | Untreated | Sterilised inc. U.H.T. | ||
| Samples | 31 | 98 | 8 | 12 | 149 |
| Satisfactory | 30 | 97 | 5 | 12 | 144 |
| Unsatisfactory | 1 | 1 | 3 | - | 5 |
| Grade 1 | Grade 2 | Grade 3 | Grade 4 | Total |
|---|---|---|---|---|
| 44 | 7 | 12 | 19 | 82 |
| Domestic supplies | Swimming pools | Paddling pool | Total | |
| Samples | 4 | 469 | - | 473 |
| Satisfactory | 4 | 468 | - | 472 |
| Unsatisfactory | - | 1 | - | 1 |
| Satisfactory (nil—200 colonies) | Fairly satisfactory (201—600 colonies) | Unsatisfactory (600 + colonies) | Total |
|---|---|---|---|
| 59 | 4 | 3 | 66 |