London's Pulse: Medical Officer of Health reports 1848-1972
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Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
Brentford and Chiswick 1948
[Report of the Medical Officer of Health for Brentford and Chiswick]
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General Provisions (Continued)
Salad Cream 75 jars
Salt 2 lbs.
Sauce 10 bottles
Semolina 3½ lbs.
Soysim 20 lbs.
Spaghetti 28 lbs.
Stuffing 3 pkts.
Sugar 16 lbs.
Syrup 24 lbs.
Tea 1 lb.
Wheat Flakes 1 pkt.
Tinned Foods (Miscellaneous):
Anchovy 2 tins
Apple Butter 112½ lbs.
Apple Jelly 3 lbs.
Apple Juice 1 tin
Apple Sauce 2 tins
Apples 1 tin
Apricots 23 tins
Beans 47 tins
Beans, Baked 57 tins
Beef, Corned 816 lbs.
Beetroot 32 tins
Beetroot 1 jar
Blackberries 1 tin
Brawn 3 tins
Carrots 56 tins
Cherries 2 tins
Cod 30 tins
Crab 5 tins
Damsons 6 tins
Date Pudding 1 tin
Fish Balls 7 tins
Fish Cakes 38
Fruit Cocktail 32 tins
Gooseberries 153 tins
Grapefruit 1291 tins
Grapefruit Juice 9 tins
Grapes 3 tins
Hake 22 tins
Herrings 2 tins
Loganberries 25 tins
Luncheon Meat 45¾ lbs.
Meat & Vegetable Ration 94 tins
Meat Roll 9 lbs.
Milk, Condensed 99 tins
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