Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Hillingdon]
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The various classes of food premises and businesses within the Borough are shown in the following table:
| BAKERS SHOPS | 58 |
| BUTCHERS SHOPS | 130 |
| CATERING PREMISES | |
| 1. Aircraft catering | 10 |
| 2. Factory canteens | 79 |
| 3. Hospital kitchens | 10 |
| 4. Hotels, restaurants, cafes, Public Houses, clubs | 323 |
| 5. School kitchens and dining canteens | 84 |
| 6. Old People's/Children's Homes, Day Nurseries, etc. | 37 |
| 7. Other catering premises (office canteens, etc.) | 151 |
| CONFECTIONERS | 100 |
| DAIRIES | 2 |
| FISHMONGERS AND POULTERERS | 45 |
| FOOD FACTORIES | |
| 1. Bakery and confectionery | 3 |
| 2. Biscuit manufacture | 1 |
| 3. Butter blending | 1 |
| 4. Caramel production | 1 |
| 5. Coffee and chocolate manufacture | 1 |
| 6. Confectionery manufacture | 1 |
| 7. Fat rendering | 1 |
| 8. Manufacture of pharmaceutical products | 2 |
| 9. Meat products | 2 |
| 10. Soft drink and mineral manufacture | 1 |
| GREENGROCERS SHOPS | 100 |
| GROCERS SHOPS | 238 |
| HAWKERS OF FOOD | 100 |
| POULTRY PROCESSORS | 1 |
| POULTRY SLAUGHTERHOUSES—CASUAL | 11 |
| VENDING MACHINE SITES (NOT ON FOOD PREMISES) | 60 |
| TOTAL | 1,573 |