London's Pulse: Medical Officer of Health reports 1848-1972

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Hillingdon 1972

[Report of the Medical Officer of Health for Hillingdon]

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Details of twelve prosecutions taken as a result of food complaints:

OffenceStatuteTrade of DefendantFineCostsTotal
Selling a mouldy creamSect. 8 Food & DrugsWholesale
DessertAct 1955Dairyman£40£5£45
Selling yoghurt
containing moulddo.Grocer£25£25
Selling mouldy CreamGrocer£20£5£25
Dessertdo.
Insect in a Raspberry
PieSection 2Confectioner£50£50
Insect in Honeydo.Food Manufact.£10£10£20
Insulation tape in a sausagedo.Food Manufact.£10£10£20
Insect in a bundo.Baker£25£8£33
Metal in loafdo.Bakers£100£15£115
Finger dressing in a sausage rolldo.Food Manufact.£40£5£45
Foreign matter in milkdo.Wholesale Dairyman£50£10£60
Selling mouldy yoghurtdo.Wholesale Dairyman£5£5£10
Selling prawns described as lobsterdo.Caterer£20£5£25

It is felt that the increase in complaints which have been reported does not necessarily indicate
a deterioration in the standards of food production and handling, rather, it reflects an increased
consumer awareness in such matters. A contributory factor to the increase is the impersonal service
of the large food market as it is so much more difficult to complain than it was to a family grocer.
In these circumstances the complainant finds it easier to deal with the local authority. While these
complaints are welcomed and are a valuable part of food control, it is to be hoped that the interests
of the consumer will soon embrace the insanitary habits and practices which exist in many food shops.

FOOD AND DRUGS ACT 1955

Samples examined in the Departmental laboratory

FoodSatisfactoryUnsatisfactoryTotal
Buttered rolls55
Canned fruit44
Cream1111
Cream confectionery66
Food colours88
Jam11
Jelly77
Milk62365
Mincemeat1010
Sausage rolls44
Spirits1616
Vinegar11
Totals1353138