Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Richmond]
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Food &
The following table shows the results of examinations made of samples procured for analysis during the year.
| Articles. | Number Analysed | Adulterated or Irregular | ||||
|---|---|---|---|---|---|---|
| Formal | Informal | Total | Formal | Informal | Total | |
| Beefburger | — | - | - | - | ||
| Biscuits | — | - | - | - | ||
| Blancmange Powder | — | - | - | - | ||
| Brawn | — | - | - | - | ||
| Butter | — | - | - | - | ||
| Cake | — | - | - | - | ||
| Caviar | — | — | ||||
| Cheese | — | — | ||||
| Chicken Products | — | - | - | - | ||
| Christmas Pudding | — | - | - | - | ||
| Cough Mixture | — | — | ||||
| Cream | — | - | - | - | ||
| Dried Fruit | — | 8 | - | - | - | |
| Fish Cakes | — | - | - | - | ||
| Flavouring | — | - | - | - | ||
| Friars Balsam B.P. | — | - | - | - | ||
| Fruit Salad | — | - | - | - | ||
| Fruit Wafer | — | - | - | - | ||
| Galantine | — | - | - | - | ||
| Ham and Beef Roll | — | - | - | - | ||
| Hamburger | — | - | - | - | ||
| Jellies | — | - | - | - | ||
| Margarine | — | - | - | - | ||
| Meat Pies and Puddings | — | - | - | - | ||
| Meat Products | — | 8 | - | - | - | |
| Mushrooms, Creamed | — | - | - | - | ||
| Mustard | — | - | - | - | ||
| Nerve Tonic | — | 2 | — | |||
| Orange Squash | — | 1 | - | - | - | |
| Pepper | — | - | - | - | ||
| Salmon Spread | — | - | - | - | ||
| Sauce | — | - | - | - | ||
| Sausages Sleeping Tablets | — | 9 2 | — | 2 | 2 | |
| Slimming Tablets | — | - | - | - | ||
| Soup | — | - | - | - | ||
| Steakettes | — | - | - | - | ||
| sweets | — | - | - | - | ||
| Vitamin Tablets | — | 2 | - | - | - | |
| Totals | — | — | 6 | |||