Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Chingford]
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TINNED GOODS.
No. of Tins. | Article. |
---|---|
73 | Pilchards. |
9 | Herrings. |
9 (jars) | Herrings. |
18 | Salmon. |
10 | Crawfish. |
7 | Sardines. |
4 | Shrimps. |
1 | Mackerel. |
33 | Luncheon Meat. |
16 | Casserole Steak. |
14 | Chopped Ham. |
12 | Master Mix. |
5 | Spam. |
4 | Prem. |
3 | Sausage Meat. |
3 | Minced Beef Loaf. |
2 | Sheep's Tongue. |
2 | Steak and Vegetables. |
1 | Beef Loaf Cereal. |
1 | Lamb Tongue. |
1 | Brisket. |
1 | Brisket Beef. |
1 | Cam. |
1 | Brunch. |
27 | Jam. |
23 | Marmalade. |
1 | Golden Syrup. |
2 | Vegetables. |
2 | Carrots. |
1 | Beetroot. |
8 | Peas. |
40 | Beans. |
14 | Plums. |
1 | Pineapple. |
32 | Soups. |
109 | Milk. |
4 (bottles) | Pickles. |
1 (jar) | Beetox. |