Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Twickenham]
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Table 19
Diseased and unsound conditions found in meat caused the detention and surrender for destruction of:
1bs. | |
---|---|
Pork | 205 |
Beef | 457 |
Lamb and mutton | 326 |
Rabbit | 15 |
Total | 1,003 |
The following other foodstuffs, being unfit for human consumption were volun-tarily surrendered for destruction:
1bs. | |
---|---|
Bacon | 159 |
Sausages | 53 |
Fish | 248 |
Poultry | 15 |
Offal | 96 |
Cheese | 436 |
Total | 1,007 |
Paste and Potted Meat | 69 |
Pickles, Sauces, etc | 36 |
Preserves | 67 |
Spices | 42 |
Total | 214 |
Cream | 50 |
Meat | 631 |
Fish | 272 |
Milk | 255 |
Fruit and Fruit Juices | 2,486 |
Puddings | 179 |
Soups | 1,293 |
Vegetables | 1,253 |
Drink Flavouring | 48 |
Unlabelled | 1,144 |
Other | 74 |
Total | 7,685 |
Frozen Foods | 826 |
Pie Filling | 25 |
Sponge Mix | 56 |
Dessert Powder | 40 |
Tea | 46 |
Biscuits | 70 |
Soup | 124 |
Other | 41 |
Total | 1,228 |