Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Twickenham]
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Table 10—
Inspections for supervision of food:— | |
Unfit foodstuffs other than meat | 469 |
Slaughterhouses | 6 |
Butchers' shops (Public Health (Meat) Regulations, 1924) | 500 |
Food and Drugs Act, 1938, Section 13:— | |
Bakehouses | 313 |
Fish shops, grocers and greengrocers | 1,222 |
Factory canteens | 15 |
Restaurant kitchens, etc. | 816 |
Hotel and beerhouse bars and cellars: | |
(a) Day inspections | 166 |
(b) Night inspections | 8 |
Food and Drugs Act, 1938, Section 14:— | |
Ice-cream premises (Heat Treatment) Regulations, 1947 to 1951 | 208 |
Sausage manufacturers | 19 |
Preserved meat preparation premises | 6 |
Preserved fish preparation premises | 37 |
Milk and Dairies Regulations, 1949:— | |
Milk sampling for bacteriological examination | 7 |
Contraventions of Milk and Dairies Regulations | 3 |
Dairies | 42 |
Shops Act, 1950, Section 38 | 26 |
Middlesex County Council Act, 1950:— | |
Hawkers' vehicles | 28 |
Hawkers' premises | 39 |
Noise nuisances | 76 |
Massage and/or special treatment establishments | 24 |
Petroleum (Regulation) Acts, 1928 and 1936; Petroleum Spirit Regulations, 1929-1950 | 216 |
National Assistance Act, 1948, Section 47 | 17 |
Total number of visits and inspections | 17,343 |