Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Twickenham]
This page requires JavaScript
Table 11-continued
Inspections for supervision of food:— | |
Unfit foodstuffs other than meat | 403 |
Slaughterhouses | 19 |
Butchers' shops (Public Health (Meat) Regulations, 1924) | 422 |
Food and Drugs Act, 1938, Section 13:— | |
Bakehouses | 178 |
Fish shops, grocers and greengrocers | 694 |
Factory canteens | 40 |
Restaurant kitchens, etc. | 319 |
Hotel and beerhouse bars and cellars: | |
(a) Day inspections | 76 |
(b) Night inspections | 10 |
Food and Drugs Act, 1938, Section 14:— | |
Ice-cream premises (Heat Treatment Regulations, 1947 and 1948) | 465 |
Sausage manufacturers | 8 |
Preserved meat preparation premises | 16 |
Preserved fish preparation premises | 56 |
Milk and Dairies Regulations, 1926-1943:— | |
Milk sampling for bacteriological examination | 2 |
Contraventions of Milk and Dairies Regulations | 5 |
Cowsheds | 7 |
Dairies at farms | 4 |
Pasteurisation plants | 1 |
Milkshops and dairies | 46 |
Shops Act, 1934, Section 10 | 30 |
Middlesex County Council Act, 1944:— | |
Hawkers' vehicles | 18 |
Hawkers' premises | 25 |
Noise nuisances | 44 |
Massage and/or special treatment establishments | 2 |
Petroleum (Consolidation) Act, 1928, and Regulations, 1929-1948 | 160 |
Total number of visits and inspections | 20,808 |