Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Chigwell]
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MEAT
Bacon, lbs 8
Beef, lbs 576
Beef and gravy, tins 1
Beef, corned, tins, 61b. 7
Beef, corned, tins, 121b. 4
Beef, corned, tins, 8oz. 1
Beef, loaf, tins 4
Beef, pudding, tins 1
Beef, steak, tins 1
Beef, steak, stewed, tins 7
Ham, lbs 182½
Irish stew, tins 2
Luncheon meat, tins 2
Mutton, lbs 52
Pork, tins, 61bs 15
Pork meat, tins. 27
Rabbit, tins 2
Sausages, tins 7
TOTALS 1951 1952 1953 1954
Tins 227 182 112 59
lbs 445J 1315 2543 950£
VEGETABLES
Beans, baked, tins 25
Beans, dwarf, tins 1
Beans in tomato, tins 1
Carrots, tins 5
Peas, tins 30
Tomatoes, tins 49
TOTALS 1951 1952 1953 1954
Tins 227 182 112 111
lbs. — 54 — —
OTHER ITEMS
Cheese, lbs 16½
Cheese spread, pkts. 23
Coconut, pkts. 1
Cream, tins 1
Eggs, frozen, 201b. tin 1
Milk, evaporated, tins 64
Milk, full cream, tins 9
Milk, skimmed, tins 4
Mincemeat, tins 1
Oatmeal, lbs 13
Oats, pkts 3
Paste, tins 1
Potato crisps, pkts. doz. 16
Salad cream, bots 1
Sponge mixture, pkts. 5
Soup, tins 13
Squash, bots. 1
Tea cake mixture, pkts. 5
Treacle, tins 1
Vinegar, bots. 1
TOTALS 1951 1952 1953 1954
Eggs 833 1810 463 1x201b. tin
frozen eggs
Milk, tins 99 34 59 77
Packages 341 113 92 73
lbs. 204 283 123 294
25