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LIST OF CONTENTS.
Page
Introduction 1-2
Health Committee Members and Health Sub-Committee
Members 4
List of Staff 5
SECTION A: STATISTICS AND SOCIAL CONDITIONS:
Statistics, etc. 6-8
Births 8
Deaths Registered 8-9
Infantile Mortality 10-11
Summary of Statistics 12
SECTION B: GENERAL PROVISION OF HEALTH
SERVICES:
Nursing Homes 13
National Assistance Act, 1948 13-14
Mass Radiography 14
Clean Food Advisory Committee 14
SECTION C: SANITARY CIRCUMSTANCES:
Water Supply 15
Sanitary Inspectors' Visits 15-16
Notices Served 16
Nuisances abated and defects remedied 16-17
Factories Act, 1937, Part I. 18
Outworkers 19
Bakehouses 19
SECTION D: HOUSING 20-22
SECTION E: INSPECTION AND SUPERVISION OF
FOOD:
Milk 23
Ice cream 24
Meat and other Foods 24-25
Sampling of Food and Drugs 26-28
SECTION F: RODENT CONTROL, PETROLEUM
STORAGE, ETC : 29-30
SECTION G : PREVALENCE OF AND CONTROL OVER
INFECTIOUS AND OTHER DISEASES:
Diphtheria Immunisation 31
Notifiable Infectious Diseases, etc 31-34
Tuberculosis 35-36
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