Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Kingston-upon-Thames]
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FOOD HYGIENE (MARKETS. STALLS AND DELIVERY VEHICLES) REGULATIONS. 1966.
The following tabulated statement shows the nature of infringements to which attention was drawn:-
Number of stalls selling food 68
Total | |
---|---|
Name and address not displayed | 7 |
Washable overclothing not worn | 5 |
Washing facilities | 5 |
First aid equipment | 5 |
Separation and disposal of waste | 2 |
Protection of food | 4 |
General cleanliness | 1 |
Smoking | 1 |
30 |
FOOD HYGIENE (GENERAL) REGULATIONS. 1960.
The following is a tabulated statement of inspections made of the various types of food premises
No. of Premises | Visits | |
---|---|---|
Bakers and Bakers shops | 46 | 117 |
Butchers | 66 | 251 |
Confectioners | 180 | 90 |
Fish shops (wet or fried) | 37 | 376 |
Greengrocers | 86 | 100 |
Grocers | 168 | 139 |
Ice cream, manufacture | 1 | 13 |
" " sale | 306 | 142 |
Institutions | 37 | 12 |
Milk shops and depots | 105 | 40 |
Mobile shops | 87 | |
Office, shop and works canteens | 94 | 70 |
Public houses, hotels and licensed | ||
Premises | 137 | 181 |
Restaurants and cafes | 141 | 331 |
School canteens | 69 | 86 |
Clubs | 64 | 17 |
Open Markets | 2 | 412 |
Wholesale meat shops | 10 | 69 |
Other food premises | 74 | 61 |
1.623 | 2,594 |