Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Kingston-upon-Thames]
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FOOD HYGIENE (MARKETS. STALLS AND DELIVERY VEHICLES) REGULATIONS. 1966.
The following tabulated statement shows the nature of infringements to which attention was drawn:-
Number of stalls selling food 68
| Total | |
|---|---|
| Name and address not displayed | 7 |
| Washable overclothing not worn | 5 |
| Washing facilities | 5 |
| First aid equipment | 5 |
| Separation and disposal of waste | 2 |
| Protection of food | 4 |
| General cleanliness | 1 |
| Smoking | 1 |
| 30 |
FOOD HYGIENE (GENERAL) REGULATIONS. 1960.
The following is a tabulated statement of inspections made of the various types of food premises
| No. of Premises | Visits | |
|---|---|---|
| Bakers and Bakers shops | 46 | 117 |
| Butchers | 66 | 251 |
| Confectioners | 180 | 90 |
| Fish shops (wet or fried) | 37 | 376 |
| Greengrocers | 86 | 100 |
| Grocers | 168 | 139 |
| Ice cream, manufacture | 1 | 13 |
| " " sale | 306 | 142 |
| Institutions | 37 | 12 |
| Milk shops and depots | 105 | 40 |
| Mobile shops | 87 | |
| Office, shop and works canteens | 94 | 70 |
| Public houses, hotels and licensed | ||
| Premises | 137 | 181 |
| Restaurants and cafes | 141 | 331 |
| School canteens | 69 | 86 |
| Clubs | 64 | 17 |
| Open Markets | 2 | 412 |
| Wholesale meat shops | 10 | 69 |
| Other food premises | 74 | 61 |
| 1.623 | 2,594 |