Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Kingston-upon-Thames]
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Tabulated Statement of Samples Submitted to the Public Analyst during 1963.
Commodity | No. of Samples | Genuine | Not Genuine or otherwise irregular | |||
---|---|---|---|---|---|---|
Formal | Informal | Formal | Inforinal | Formal | Informal | |
Actal Tablets | — | 1 | — | 1 | — | — |
Alphabet Noodle Soup | — | 1 | — | 1 | — | — |
Antiseptic Lozenges | — | 1 | — | 1 | — | — |
Apple Sauce | — | 1 | — | 1 | — | — |
Asparagus Soup | — | 1 | — | 1 | — | — |
Batter Mix | — | 1 | — | 1 | — | — |
Beef & Vegetable Curry- | — | 1 | — | 1 | — | — |
Beef Goulash | — | 1 | — | 1 | — | — |
Blackberries in Heavy Syrup | — | 1 | — | 1 | — | — |
Blackcurrant Jam | — | 2 | — | 2 | — | — |
Blackcurrant Table Jelly | — | 1 | — | 1 | — | — |
Blue Cheese Spread | — | 1 | — | — | — | 1 |
Butter Beans | — | 1 | — | 1 | — | — |
Buttercrisp Tea-time Biscuits | — | 1 | — | 1 | — | — |
Candied Chestnut Spread | — | 1 | — | — | — | 1 |
Caramel Flavour Dessert Powder | — | 1 | — | 1 | — | — |
Carmelle with Caramel Topping | — | 1 | — | 1 | — | — |
Chicken Sausages | — | 1 | — | 1 | — | — |
Chicken Noodle Soup | — | 1 | — | 1 | — | — |
Chiffon Dessert | — | 1 | — | 1 | — | — |
Chili Con Carne | — | 1 | — | 1 | — | — |
Chocolate Dessert Powder | — | 1 | — | 1 | — | — |
Choledyl Tablets | — | 1 | — | 1 | — | — |
Chopped Pork and Ham | — | 1 | — | 1 | — | — |
Cod Fillets in Parsley Sauce | — | 1 | — | 1 | — | — |
Corned Beef (lean out) | — | 1 | — | 1 | — | — |
Corn Oil | — | 1 | — | 1 | — | — |
Crab | — | 1 | — | 1 | — | — |
Crab Spread | — | 1 | — | 1 | — | — |
Cream | — | 1 | — | 1 | — | — |
Creamed Mushrooms | — | 1 | — | 1 | — | — |
Creamed Rice Milk Puddling | — | 1 | — | 1 | — | — |
Cream, Danish | — | 2 | — | — | — | |
Cu-bits Relish | — | 1 | — | 1 | — | — |
Daladin Tablets | — | 1 | — | 1 | — | — |
Dessert Prunes | — | 1 | — | — | 1 | |
Dried Fruit Mixture | — | 1 | — | 1 | — | — |
Fig Bar | — | 1 | — | 1 | — | — |
Fish Paste (Salmon & Anchovy) | — | 1 | — | 1 | — | — |
C/Fwd. | — | 41 | — | 38 | — | 3 |