Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Kingston-upon-Thames]
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Food Hygiene - Tabulated Statement Continued.
PART IV. | Defects requiring Notices | Complied |
---|---|---|
B/Fwd. | 36 | 42 |
Repairs to Food Rooms. | ||
Walls and ceilings cleansed | 3 | 2 |
Additional ventilation required | 8 | 6 |
Protection of Food against Contamination. | ||
Food to be kept 18„ off ground | - | 1 |
Covers provided for food | 1 | 3 |
Smoking | 1 | 2 |
Others | 6 | 1 |
Uncleanliness. | ||
Kitchens & Equipment | 23 | 25 |
Food Stores | 6 | 8 |
Preparation Rooms | 1 | |
Delivery Vans | 1 | 1 |
Refrigerators | 1 | 2 |
Shops | 1 | 3 |
Utensils. | ||
Unclean and/or replaced | 2 | 2 |
Others | 22 | |
Total | 121 | 120 |
Pood Hygiene Regulations. 1955.
In accordance with the request of the Minister of Health the following is a tabulated statement of inspections made during the year of the various types of food premises.
Food Premises | No. of Premises | Visits |
---|---|---|
Bakehouses and bakers' shops | 25 | 25 |
Dairies and milk shops | 25 | 32 |
Butchers | 40 | 84 |
Greengrocers and fruiterers | 89 | 41 |
Public houses | ||
(a) Providing restaurant services | 17 | 7 |
(b) Not providing restaurant services | 41 | |
Fishmongers and stalls | 16 | 35 |
Ice cream premises registered | 172 | 102 |
Grocers and general provisions | 132 | 211 |
Restaurants and cafes | 69 | 313 |
Kitchens and canteens (including factory, school and shop) | 35 | |
Wholesale meat distribution depots | 6 | 86 |
Visits to food premises re unsound food | 159 | |
Open Market, food stalls, barrows | 703 | |
667 | 1,798 |