Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Kingston-upon-Thames]
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PART IV (Cont/d.) | Notices Served. | Complied |
---|---|---|
B/Fwd. | 81 | 44 |
Repairs to Pood Rooms. | ||
Floors cleansed etc. | 6 | 4 |
Walls and ceiling cleansed etc. | 11 | 5 |
Protection of Pood against Contamination. | ||
Smoking | 8 | 8 |
Spitting | 1 | 1 |
Pood to "be kept 18" off ground | 24 | 23 |
Covers provided for food | 8 | 8 |
Uncleanliness. | ||
Personal | 1 | 1 |
Kitchens and equipment | 8 | 5 |
Pood Stores | 3 | 3 |
Preparation rooms and equipment | 3 | 2 |
Delivery Vans | 1 | - |
Refrigerators | 1 | 1 |
Shops | 17 | 13 |
Dining Rooms | 8 | 5 |
Utensils. | ||
Unclean | 5 | 3 |
Others. | ||
Dustbins provided or renewed | 3 | 2 |
Yard cleansed, repaired | 13 | 9 |
Accumulation removed | 1 | 1 |
Others | 9 | 9 |
PART V. | ||
Lack of name and address hoard | 1 | 1 |
PART VI. | ||
Meat handling | 1 | 1 |
Protection of meat in vans | 1 | 1 |
Drainage unsuitable or defective | 1 | 1 |
216 | 151 |
In accordance with the request of the Minister of Health the following is a tabulated statement of inspections made during the year to the various types of food premises.
Food Premises | No, of Premises. | Visits. | |
---|---|---|---|
Bakehouses | 4 | 29 | |
Dairies and Milk Shops | 16 | 20 | |
Butchers | 46 | 184 | |
Greengrocers and Stalls | 52 | 812 | |
Public Houses | 52 | 45 | |
Fishmongers and Stalls | 21 | 77 | |
Ice Cream premises | 138 | 68 | |
Grocers and general provisions | 133 | 308 | |
Restaurants and cafes | 92 | ||
Kitchens and Canteens (Factory, | 123 | 457 | |
School and Shop) | 31 | ||
Public Houses (not included in the figure above but at which restaurant service is provided ) | 11 | 15 | |
C/Fwd. | 596 | 2,015 |