London's Pulse: Medical Officer of Health reports 1848-1972

View report page

East Ham 1930

[Report of the Medical Officer of Health for East Ham]

This page requires JavaScript

114
Lard 17
Lemonade Crystals 1
Lung Syrup 1
Margarine 17
Marmalade 4
Milk 136
Milk Chocolate 1
Minced Beef 1
Minced Meat 3
Mincemeat 5
Mint 1
Mixed Herbs 4
Mustard 1
Mixed Spice 3
Mixed Peel 1
Oatmeal 1
Paregoric 1
Pepper 9
Piccalilli 1
Raisins 11
Raspberry Cordial 1
Rice 2
Sage 1
Sago 1
Sal Volatile 1
Salicylate of Soda 1
Salmon and Shrimp
Paste 1
Sauce 1
Sausage (Breakfast) 1
Sausages 12
Semolina 1
Suet 3
Suet (Shredded) 4
Sponge Cakes 2
Sultanas 3
Sweet Spirit of Nitre 1
Swiss Roll 1
Sugar 2
Syrup of Iodide of Iron 1
Tartaric Acid 1
Tea 8
Tinned Salmon 1
Tomato Sauce 1
Tripe 5
Turkey and Tongue 1
Turkish Delight 1
Veal Stuffing 1
Vinegar 5
Whisky 4
440
(d) LABORATORIES.
The samples taken under the Food and Drugs Adulteration
Act are analysed by Dr. Bernard Dyer, of 17, Great Tower
Street, E.C., and bacteriological samples are examined by the
Counties Public Health Laboratories, 91, Queen Victoria Street,
E.C.
INSPECTION OF FACTORIES, WORKSHOPS AND
WORKPLACES.

Including Inspections made by Sanitary Inspectors or Inspectors of Nuisances.

Premises.Number of
Inspections.Written notices.Occupiers prosecuted.
(1)(2)(3)(4)
Factories (including Factory Laundries)141-
Workshops (including Workshop Laundries)633-
Workplaces (other than Outworkers' premises)-
Total774