Hints from the Health Department. Leaflet from the archive of the Society of Medical Officers of Health. Credit: Wellcome Collection, London
[Report of the Medical Officer of Health for Harrow]
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| Type | Taken | Satisfactory | Unsatisfactory | Void |
|---|---|---|---|---|
| _ | ||||
| — | – | |||
| — | — | |||
| — | — | |||
| – | — | |||
| Taken | Satisfactory | Void | |
|---|---|---|---|
| — | |||
| — | |||
| Taken | Satisfactory | Unsatisfactory | Void | |
|---|---|---|---|---|
| Taken | Satisfactory | Unsatisfactory | Void | |
|---|---|---|---|---|
| – | _ | |||
| – | — | |||
| – | — | |||
(F) MEATS
Taken
Satisfactory
Unsatisfactory
Void
Raw
59
59
–
Offal
37
37
–
—
Minced
4
4
–
—
Cooked
8
5
2
1
108
105
2
1